®
RB787WH/CH/BH – Hotpoint 30" Free-Standing Electric Range
Dimensions (in inches)
KW Rating
7-1/2
29-7/8
240V
208V
10.5
7.9
7
7-1/2
5
3-1/2
2-1/4
Breaker Size
REAR
WALL
40 Amps†
2-1/4
†Note: Check local codes for required breaker size.
CENTER LINE
46-1/2
Effective January 1, 1996, the National Electrical Code requires that new con-
struction (not existing) utilize a 4-conductor connection to an electric range.
1/4†
Note: 30" Electric Ranges conform to U.L. requirements for 0" spacing from
walls below countertops. Allow 1-1/2" spacing from the side of the range to
adjacent vertical walls above the cooktop surface.
†
The range may be placed with
0" clearance (flush) at the back
wall and side walls if the range side
trims extend beyond the
cabinet fronts at least 1/4".
Self-Clean models only
Receptacle Locations: Locally approved flexible service cord or conduit
must be used because terminals are not accessible after range installation.
See shaded area in drawing for location of electrical outlet box. Recommended
outlet locations allow range to be installed directly against rear wall.
26-3/8*
46-3/8
Installation Information: Before installing, consult installation instructions
packed with product for current dimensional data.
*Dimension from wall to front of closed oven door.
Dimension from wall to the front of closed oven
door handle is 28-1/2."
All Hotpoint ranges are equipped
with an Anti-Tip device. The
installation of this device is
an important, required step in
the installation of the range.
Listed by
Underwriters
Laboratories
Specification Revised 11/05
420487
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