Item: ______________________________
Quantity: __________________________
Project: ____________________________
Approval: __________________________
Date: ______________________________
U Series 24" Gas
Restaurant Range
Models:
U24-4L
U24-4S
U24-2G12L
U24-2G12S
U24-G24L
U24-G24S
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Strong, keep-cool oven door handle
Snap action modulating oven ther-
mostat low to 500° F
Nickel plated oven rack and 3-posi-
tion removable oven rack guide
Standard Features:
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Large 27" (686mm) work top surface
Stainless steel front and sides
Stainless steel 5" (127mm) plate rail
Stainless steel backguard, w/remov-
able stainless steel shelf
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Optional Features:
Snap action modulating griddle con-
trol 175° to 425° F
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12" (305mm) section stamped drip
trays w/ dimpled bottom
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6" (152mm) adj. stainless steel legs
Large easy-to-use control knobs
Gas regulator
Grooved griddle in 1/2 or full plate
section widths
Hot top 12" (305mm) plate in lieu of
two open burners, manual valve con-
trolled w/18,000 Btuh/5.27 kW cast
iron "H" burner standard on left side
Low profile 9-3/8" (238mm) back-
guard stainless steel front and sides
Stainless steel back for high shelf,
low profile backguard or range
Additional oven racks
Chef Oven Upgrade Package: fully
porcelain oven w/ribbed hearth &
door liner
6" (152mm) swivel casters (4), w/front
locking, leveling or non-leveling
(specify)
Standard on Applicable Models:
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Cabinet base in lieu of oven
Ergonomic split cast iron top ring
grates
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Powerful 32,000 Btuh/ 9.37 kW 2 piece
cast iron geometric open top burner
5/8" (15mm) thick steel griddle plate
w/manual hi/lo valve control, 23"
(584mm) working depth surface,
Standard on right, optional on left
4-1/4" (108 mm) wide grease trough
18,000 Btuh/5.27 kW cast iron "H"
style griddle burner per 12"(305mm)
width of griddle
32,000 Btuh/9.37 kW cast iron "H"
style oven burner
Space saver oven w/ribbed porcelain
bottom & door interior, aluminized
steel top, sides and back
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Model U24-4L
Flanged deck mount legs
Stainless steel door for storage base
models
Intermediate stainless steel shelf for
storage base models
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NOTE: Ranges suppled with casters must
be installed with an approved restraining
device.
Celsius temperature dials
Specifications:
Gas restaurant series range with space saver oven. 23-5/8" (600mm)
wide and 27" (686mm) deep work top surfaces. Stainless steel front,
sides and 5" wide front rail. 6" (152mm) legs with adjustable feet.
Four powerful 2 piece 32,000 Btuh/9.37 kW (Natural gas), cast open
burners set in split cast iron ergonomic grates. Griddle or optional
hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natu-
ral gas), in lieu of open burners. Porcelain oven bottom and door
liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy
cast iron "H" 32,000 Btuh/ 9.37 kW (natural gas) oven burner con-
trolled by even bake, fast recovery snap action modulating oven
thermostat. Available with storage base in lieu of oven
Garland Commercial
Industries, LLC
185 East South Street
Freeland, PA 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Garland Commercial Ranges Ltd
1177 Kamato Road,
Mississauga, Ontario
L4W 1X4 CANADA
Phone: 905-624-0260
Fax: 905-624-5669
Enodis UK LTD
Swallowfield Way,
Hayes, Middlesex
UB3 1DQ ENGLAND
Telephone: 081-561-0433
Fax: 081-848-0041
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