Vulcan Hart Oven VCH16 User Manual

OVEnS  
vCh in s t i t u t i o n a l Co o K & ho l D ov e n s  
Easier Service and Cleaning—By Design.  
The control module package can be easily removed for service or oven  
cleaning. If necessary, heating elements can be replaced in just two  
hours—far less downtime than similar ovens requiring up to a day or  
more for heating element replacement.  
Standard Features:  
Cook temperatures adjust to 350˚F  
(allows for baking ability)  
Convected air browns and caramelizes  
with reduced shrinkage  
Solid state controls for reliable  
performance  
Removable control top module for  
easy cleaning and serviceability  
Cord and plug provided  
VCH8  
VCH16  
VCH88  
Capacity  
Dimensions  
Electrical  
120V  
Smoker  
Attchmt. Bumper*  
Full  
Perim.  
Model  
Number  
Sections  
18” x 26”  
12” x 20”  
W x D x H  
Volts Watts Amps  
Sheet Pans Sheet Pans  
208  
240  
208  
240  
208  
240  
208  
240  
1,900  
2,530  
3,800  
5,060  
5,700  
7,590  
3,800  
5,060  
9.6  
11  
19  
22  
29  
33  
19  
22  
VCH5  
1
1
1
2
5
8
10  
16  
32  
32  
26 ¼” x 37 ½” x 35 ¾”  
26 ¼” x 37 ½” x 44 ½”  
26 ¼” x 37 ½” x 72 ¾”  
26 ¼” x 37 ½” x 83”  
VCH8  
VCH16  
VCH88  
16  
16  
Freight Classification: 85  
*Without optional perimeter system, which adds 5” width and 1 ¼” depth.  
NOTE: Model VCH88 requires two separate electrical connections. Electrical  
requirements listed are per section.  
Accessories for Institutional Cook & Hold Ovens  
Accessory  
Available On  
All Models  
All Models  
Accessory Code  
Extra set of universal pan slides  
Extra cooking rack  
PAN SPRT/V  
RACK VCH  
VCH5  
www.vulcanhart.com  
6  
 
OVEnS  
re t h e r M a l i z at i o n ov e n s  
Versatile energy efficient ovens that cook, roast, retherm or bake  
a variety of products, at low temperatures, so foods retain more  
of their natural flavor, nutrients and moistness.  
Standard Features:  
Rethermalizes chilled food within FDA guidelines  
Electronic controls  
350°F maximum heating temperature  
Removable power control module  
“R” units have built-in ramp and roll-in dolly  
“S” units have 6” casters  
350°F roast thermostat allows for roasting or baking  
Cord and plug provided  
VRT321-S  
Capacity  
18” x 26” 13” x 26”  
Dimensions  
W x D x H  
Electrical  
Full  
Perim.  
Bumper  
Model  
Number  
Volts Watts Amps  
Wire Baskets Wire Baskets  
VRT32I-S  
VRT32I-R  
16  
16  
32  
32  
34” x 36” x 73”  
34” x 43” x 67”  
208  
208  
7,600 36.5  
7,600 36.5  
NOTE: Baskets are not provided.  
Freight Classification: 85  
www.vulcanhart.com  
866-988-5226  
 

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