Samsung Microwave Oven SMH7176 User Guide

Microwave Oven  
Owner’s Manual  
SMH7174  
SMH7175  
SMH7176  
SMH7177  
SMH7178  
Code No. : DE68-00356R-02  
 
Safety  
Do not operate any other heating or cooking appliance beneath this  
appliance.  
Do not mount unit over or near any portion of a heating or cooking  
appliance.  
Do not mount over a sink.  
Do not store anything directly on top of the appliance when it is in  
operation.  
This over-the-range oven was designed for use over ranges no wider  
than 91.44 cm(36 inches). It may be installed over both gas and  
electric cooking equipment.  
Important Safety Instructions, continued  
Do not store this appliance outdoors. Do not use near water – for  
example, near a kitchen sink, in a wet basement, or near a swimming  
pool, etc.  
Keep the inside of the oven clean. Food particles or spattered oils  
stuck to the oven walls or floor can cause paint damage and reduce  
the efficiency of the oven.  
When cleaning door and oven surfaces, use only mild, nonabrasive  
soaps or detergents applied with a sponge or soft cloth.  
Do not immerse cord or plug in water.  
Keep cord away from heated surfaces.  
Do not let cord hang over edge of table or counter.  
To reduce the risk of fire in the oven:  
• Liquids, such as water, coffee, or tea are able to be  
overheated beyond the boiling point without appearing to be  
boiling. Visible bubbling or boiling when the container is  
removed from the microwave oven is not always present.  
THIS COULD RESULT IN VERY HOT LIQUIDS SUDDENLY  
BOILING OVER WHEN THE CONTAINER IS DISTURBED  
OR A SPOON OR OTHER UTENSIL IS INSERTED INTO  
THE LIQUID.  
a. Do not overcook food. Watch appliance carefully if paper, plastic,  
or other combustible materials are inside.  
b. Remove wire twist-ties from plastic cooking bags before placing  
bags in oven.  
c. If materials inside the oven ignite, keep the oven door closed, turn  
the oven off, disconnect the power cord, or shut off the power at  
the fuse or circuit breaker panel. If the door is opened, the fire may  
spread.  
d. Do not use the oven compartment for storage purposes. Do not  
leave paper products, cooking utensils, or food in the oven when  
not in use.  
To reduce the risk of injury to persons:  
1. Do not overheat the liquid.  
2. Stir the liquid both before and halfway through heating it.  
3. Do not use straight-sided containers with narrow necks.  
4. After heating, allow the container to stand in the microwave  
oven for a short time before removing the container.  
5. Use extreme care when inserting a spoon or other  
utensil into the container.  
Do not try to preheat oven or operate while empty.  
Do not cook without the glass tray in place on the oven floor. Food will  
not cook properly without the tray.  
Do not defrost frozen beverages in narrow-necked bottles. The  
containers can break.  
Dishes and containers can become hot. Handle with care.  
Carefully remove container coverings, directing steam away from  
hands and face.  
Remove lids from baby food before heating. After heating baby food,  
stir well and test temperature by tasting before serving.  
SAVE THESE INSTRUCTIONS  
 
3
Safety  
IMPORTANT GROUNDING  
WARNING  
This appliance must be grounded. In the event of an electrical short circuit,  
grounding reduces the risk of electric shock by providing an escape wire  
for the electrical current. This appliance is equipped with a cord that  
includes a grounding wire and a grounding plug. The plug must be  
plugged into an outlet that is properly installed and grounded. Plug the  
three-prong power cord into a properly grounded outlet of standard 115-  
Do not cut or remove the third (ground) prong from the  
power cord under any circumstances.  
NOTE  
Connect the oven only to a 20A greateror over dedicated circuit.  
120 voltage, 60 Hz. Your oven should be the only appliance on this circuit  
.
THE VENT FAN  
WARNING  
The fan will operate automatically under certain conditions  
(see page 15).Take care to prevent the starting and spreading  
of accidental cooking fires while the vent fan is in use.  
Improper use of the grounding plug can result in a risk of  
electric shock. Consult a qualified electrician or servicer if  
you do not understand the grounding instructions or if you  
are not sure if the appliance is properly grounded.  
In the event of a grease fire on the surface units below the microwave  
oven, smother a flaming pan on the surface unit by covering the pan  
completely with a lid, a cookie sheet or a flat tray.  
Do not use an extension cord with this appliance. If the  
power cord is too short, have a qualified electrician or  
service technician install an outlet near the appliance.  
Never leave surface units beneath your microwave oven unattended  
at high heat settings. Boilovers cause smoking and greasy spillovers  
that may ignite and spread if the microwave vent fan is operating. To  
minimize automatic fan operation, use adequate sized cookware and  
use high heat on surface units only when necessary.  
Clean Ventilating Hoods Frequently - Grease should not be allowed  
to accumulate on hood of filter.  
When flaming foods under the hood, turn the fan on.  
Use care when cleaning the vent-hood filter. Corrosive cleaning  
agent, such as lye-based oven cleaner, may damage the filter.  
SAVE THESE INSTRUCTIONS  
 
4
Contents  
Your New Microwave oven  
Checking Parts  
Safety ....................................................................................................... 2  
Contents ................................................................................................... 5  
Your New Microwave oven ..................................................................... 5  
Checking Parts .......................................................................................................5  
Warranty and Service Information ..........................................................................6  
Setting Up Your Microwave Oven ......................................................... 6  
Control Panel Buttons (SMH7177, SMH7178) .......................................................7  
Control Panel Buttons (SMH7174, SMH7175, SMH7176) .....................................8  
Operation ................................................................................................. 9  
Unpack your microwave oven and check to make sure that you have all  
the parts shown here. If any part is missing or broken, call your dealer.  
Turning on the Power and Selecting a Display Language ......................................9  
Using the My Choice feature ................................................................. 9  
Selecting the Display Weight ................................................................................10  
Setting the Remind End Signal .............................................................................10  
Setting the Clock AM/PM .................................................................... 10  
Setting the Daylight Saving Time adjustment .......................................................10  
Setting and Using the Custom Cook Button .........................................................11  
Using the Kitchen Timer .......................................................................................11  
Using the Pause/Cancel Button .......................................................... 11  
Using the Help Button ...........................................................................................11  
Using the One Minute + Button .............................................................................11  
Using the Sensor Cook Buttons ............................................................................12  
Using the Sensor Reheat Button ..........................................................................12  
Using the Power Defrosting(Power/Auto Defrosting) Button ................................12  
Using the Handy Helper Button ........................................................... 13  
Using the Kids Meals Button .................................................................................13  
Using the Snack Bar Button ................................................................ 14  
Setting Cooking Times & Power Levels ................................................................14  
Using the More/Less Buttons ................................................................................15  
Turning the Turntable On/Off ................................................................................15  
Turning the Light On/Night/Off .............................................................................15  
Turning the Vent Fan Turbo/Hi/Low/Off ................................................................15  
How to Use the Shelf When Microwaving .............................................................16  
Setting the Child Protection Lock ..........................................................................16  
Cooking Instructions ............................................................................ 17  
Microwave oven  
(SMH7177, SMH7178)  
Microwave oven  
(SMH7174, SMH7175, SMH7176)  
registration card  
owner’s manual  
installation  
instructions  
glass tray  
top template  
wall template  
Cooking Utensils ...................................................................................................17  
Testing Utensils ....................................................................................................17  
Cooking Techniques .............................................................................................18  
General Tips ........................................................................................ 18  
Auto Sensor Cook .................................................................................................19  
Utensils & Cover For Sensor Cooking ..................................................................19  
Important ............................................................................................. 19  
Cooking Guide ......................................................................................................22  
Recipes .................................................................................................................24  
Appendix ................................................................................................ 26  
charcoal filter  
(Part No. : DE63-00367D)  
roller guide ring  
Troubleshooting Guide .........................................................................................26  
Care and Cleaning ................................................................................................26  
How to Clean the Outside .....................................................................................27  
Light Bulb Replacement ...................................................................... 27  
Exhaust Feature ...................................................................................................28  
Specifications ...................................................................................... 29  
Warranty ................................................................................................. 30  
shelf  
hardware-kit  
(Part No. : DE92-90505E)  
(Part No. : DE97-00369A)  
Guía Rápida ........................................................................................... 31  
Quick Reference .................................................................................... 31  
grease filters  
(Part No. : DE63-00196A)  
exhaust adaptor  
(Part No. : DE92-90242A)  
 
5
Your New Microwave oven  
Warranty and Service Information  
Setting Up Your Microwave Oven  
To help us better serve you, please complete the enclosed registration  
card and promptly return it by mail. If the registration card is missing,  
you can call Samsung Electronics America, Inc., at 1-800-SAMSUNG  
(726-7864), or register on-line at WWW.SAMSUNG.COM/US  
When contacting Samsung, please provide the specific model and serial  
number information which is usually located in the cavity of the product.  
Please record these numbers below, along with the other requested  
information. Keep this information in a safe place as a permanent  
record of your purchase to aid in identification in case of theft or loss,  
and a copy of your sales receipt as a proof of purchase if warranty ser-  
vice is needed.  
1
Plug the cord into a grounded outlet. Once plugged in, the display  
on your oven will show:  
ENJOY YOUR COOKING --- PRESS MY CHOICE FOR  
PERSONAL OPTIONS.  
2
Open the oven door by pulling the handle on the right side of the  
door.  
3
4
Wipe the inside of the oven with a damp cloth.  
Place the pre-assembled ring in the indentation in the center of the  
oven.  
MODEL NUMBER  
SERIAL NUMBER  
_______________________  
_______________________  
DATE PURCHASED _______________________  
PURCHASED FROM _______________________  
Warranty service can only be performed by a Samsung Authorized Ser-  
vice Center. If you should require warranty service, provide the above  
information with a copy of your sales receipt to the Samsung Authorized  
Service Center.  
5
Place the glass tray securely in the center of the pre-assembled  
roller guide.  
For service assistance and the location of the nearest service center,  
please call 1-800-SAMSUNG (726-7864), or go on-line to WWW.SAM-  
SUNGSUPPORT.COM  
 
6
Your New Microwave oven  
1. Sensor Reheat  
p.12  
p.12  
Control Panel Buttons  
(SMH7176, SMH7177, SMH7178)  
2. Power Defrost  
Sets weight of food to be defrosted.  
3. Sensor Cook Buttons  
p.12  
p.13  
p.15  
Sensor settings to cook popular foods.  
4. Handy Helper, Kids Meals, Snack Bar  
Selects type of dish to be reheated.  
5. More/Less  
Increase or decrease cooking time.  
6. Number Buttons  
1
2
13  
11  
Set cooking times or amounts and power levels other than high.  
7. Power Level  
p.14  
Press this pad to set a power level other than high.  
8. Clock am/pm  
p.10  
3
4
Sets current time  
9. Light On/Night/Off Button  
10. Turntable On/Off Button  
p.15  
p.15  
p.11  
11. One Minute +  
Press once for every minute of cooking at High power.  
12. My Choice  
p.9  
Press to set non-cooking feature.  
17  
12  
13. Custom Cook  
p.11  
5
6
Press twice to program your favorite recipe.  
Press once to cook with that recipe.  
14. Start  
8
Press to start cooking.  
15. Kitchen Timer  
p.11  
p.11  
p.11  
7
15  
Sets kitchen or convenience timer.  
16. Pause/Cancel  
16  
9
14  
18  
Press to pause oven or correct a mistake.  
17. Help  
Press to see help information about the feature you are using.  
10  
18. Vent Fan Turbo/Hi/Low/Off Button  
p.15  
 
7
Your New Microwave oven  
1. Sensor Reheat  
p.12  
p.12  
Control Panel Buttons (SMH7174, SMH7175)  
2. Power/Auto Defrost  
Sets weight of food to be defrosted.  
3. Sensor Cook Buttons  
p.12  
p.13  
p.15  
Sensor settings to cook popular foods.  
4. Handy Helper, Kids Meals, Snack Bar  
Selects type of dish to be reheated.  
5. More/Less  
Increase or decrease cooking time.  
1
6. Number Buttons  
2
Set cooking times or amounts and power levels other than high.  
11  
7. Power Level  
p.14  
Press this pad to set a power level other than high.  
8. Clock am/pm  
p.10  
3
Sets current time  
9. Light On/Night/Off Button  
10. Turntable On/Off Button  
p.15  
p.15  
p.11  
11. One Minute +  
4
Press once for every minute of cooking at High power.  
12. My Choice  
p.9  
Press to set non-cooking feature.  
12  
13. Custom Cook  
p.11  
5
Press twice to program your favorite recipe.  
Press once to cook with that recipe.  
13  
14. Start  
Press to start cooking.  
6
17  
15. Kitchen Timer  
p.11  
p.11  
p.11  
Sets kitchen or convenience timer.  
8
15  
7
16. Pause/Cancel  
Press to pause oven or correct a mistake.  
17. Help  
16  
9
14  
Press to see help information about the feature you are using.  
18. Vent Fan Turbo/Hi/Low/Off Button  
p.15  
10  
18  
 
8
Operation  
Turning on the Power and Selecting a  
Display Language  
The first time you plug the power cord into an outlet, or after there has  
been an interruption in power, the display shows after four seconds  
ENJOY YOUR COOKING -- -- -- PRESS MY CHOICE FOR PER-  
SONAL OPTIONS”  
Using the My Choice feature  
Your new microwave oven can be customized to suit your personal  
tastes. Simply press My Choice to set these options. For your conve-  
nience, all the options are summarized in the following table:  
My Choice  
options  
Description  
Operation  
1
Press My Choice button immediately after plugging in your  
microwave. The display will show  
Language  
Choice  
Language options Press My Choice, 1 and select by  
are English, French repeatedly pressing My Choice.  
PRESS 1--4 TO SELECT VARIOUS OPTIONS  
and Spanish.  
To set, press Start.  
Display Weight Weight options are Press My Choice, 2 and select by  
2
3
4
Press 1 button. The display will show:  
LANGUAGE CHOICE PRESS MY CHOICE  
pounds or kilo-  
grams.  
repeatedly pressing My Choice.  
To set, press Start.  
Press My Choice button. The display will show:  
ENGLISH PRESS START  
Remind End  
Signal  
The Remind End  
Signal can be  
Press My Choice, 3 and select by  
repeatedly pressing My Choice.  
turned On and Off. To set, press Start.  
Daylight Sav- The time can be Press My Choice, 4 and select by  
advanced one hour repeatedly pressing My Choice.  
Press My Choice button repeatedly to select the language you  
wish to use:  
ings Time  
ENGLISH  
FRENCH  
SPANISH  
Adjustment  
for DST without  
To set, press Start.  
resetting the Clock.  
If you continue to press My Choice, the settings will cycle in the  
order shown here:  
If there is a power interruption, you will need to reset these options.  
ENGLISH, FRENCH, SPANISH  
5
Press the Start button.  
 
9
Operation  
Selecting the Display Weight  
Setting the Clock AM/PM  
You can choose between pounds(LBS) and kilograms(KG).  
1
Press the Clock button.  
The display will show: SELECT AM/PM  
1
2
3
4
Press My Choice button and then press the 2 button.  
The display shows : LBS OR KG PRESS MY CHOICE  
2
3
To select AM or PM, press the Clock button.  
Press My Choice button.  
The display shows : LBS  
Use the number buttons to enter the current time.  
You must press at least three numbers to set the clock.  
For example, if the current time is 5:00, enter 5,0,0.  
Press the My Choice button repeatedly to select the weight  
measurements you wish to use.  
The display will show: 500  
4
Press Clock again. A colon will appear, indicating that the time is  
set.  
Press the Start button.  
If there is a power interruption, you will need to reset the clock.  
You can check the current time while cooking is in progress by  
pressing the Clock button.  
Setting the Remind End Signal  
The Remind End Signal can be set On or Off.  
Setting the Daylight Saving Time  
adjustment  
1
2
3
Press the My Choice button and then press 3.  
The display shows : REMIND END SIGNAL ON/OFF PRESS MY  
CHOICE  
1
Press the My Choice button and then 4.  
The display will show: DAYLIGHT SAVING TIME ON/OFF PRESS  
MY CHOICE  
Press the My Choice button to select ON.  
The display shows : ON  
2
3
Press the My Choice button to select ON.  
Press again to select OFF.  
Press the Start button. The display returns to the time of day.  
To turn Remind End Signal off, repeat steps 1-3 above.  
Press the Start button. Time of day will advance one hour.  
If OFF is selected, time will go back one hour.  
If the clock is set for standard time, this function allows convenient  
time changes without needing to reset the clock. Daylight Saving  
Time begins for most of the United States at 2 a.m. on the first  
Sunday of April, and reverts to Standard time at 2 a.m. on the last  
Sunday of October.  
 
10  
Operation  
Setting and Using the Custom Cook  
Button  
The Custom Cook button memorizes the time and power setting for a  
particular food.  
Using the Pause/Cancel Button  
The Pause/Cancel button allows you to clear instructions you have  
entered. It also allows you to pause the oven’s cooking cycle, so that  
you can check the food.  
To pause the oven during cooking : press Pause/Cancel button  
Programming the Custom Cook button  
once. To restart, press Start button.  
1
Press the Custom Cook button. Press the button twice to delete  
the previous Custom setting.  
To stop cooking, erase instructions, and return the oven display to  
the time of day: press Pause/Cancel button twice.  
The display shows : ENTER COOKING TIME AND POWER  
To clear instructions you have just entered: press Pause/Cancel  
button once, then re-enter the instructions.  
2
3
Use the Number buttons to enter the amount of cooking time. The  
To cancel a timer setting: press Pause/Cancel button once.  
display will show the amount of time you have set.  
Press Power Level button and use the Number buttons to enter  
the power level. The display will show the power level you have set.  
You can set the power level from 0 to 9  
Using the Help Button  
Your microwave offers helpful instructions for many procedures.  
1 = Warm  
2 = Low  
3 = Defrost  
4 = Medium Low  
5 = Medium  
6 = Simmer  
7 = Medium High  
8 = Reheat  
9 = Sauté  
1
When you need feature information and helpful hints, press the  
Help button and then press the button that you want to get  
information on. Help information is available in 3 languages  
(English, French and Spanish).  
0 = High  
4
Press the Custom Cook button again. The display will read  
“CUSTOM RECIPE SAVED”  
Using the One Minute + Button  
This button offers a convenient way to heat food in one minute incre-  
ments at the High power level.  
Using the Custom Cook button  
Press the Custom Cook button, then press Start button. You can check  
the power level while cooking is in progress by pressing the Power  
Level button.  
1
2
Press the One Minute+ button once for each minute you wish to  
cook the food. For example, press it twice for two minutes.  
The time will display, and the oven starts automatically.  
Using the Kitchen Timer  
1
Add minutes to a program in progress by pressing the  
One Minute+ button for each minute you want to add.  
Use the Number buttons to set the length of time you want the  
timer to run.  
2
3
Press the Kitchen Timer button.  
The display counts down and beeps when the time has elapsed.  
 
11  
Operation  
Using the Sensor Cook Buttons  
By actually sensing the humidity that escapes as food heat, this feature  
automatically adjusts the oven’s heating time for various types and  
amounts of precooked food. All food should be precooked and at  
refrigerator temperature.  
Using the Power Defrosting  
(Power/Auto Defrosting) Button  
To thaw frozen food, set the weight of the food and the microwave auto-  
matically sets the defrosting time, power level and standing time.  
The Power Defrost function will automatically activate when defrosting  
foods that weigh less than 1.0 lbs.  
The Auto Defrost function will automatically activate when desfrosting  
foods that weigh over 1.0 lbs.  
1
Press the Sensor Cook button corresponding to the food you are  
cooking (Potato, for example).  
The display shows Potato and your microwave oven will begin  
cooking automatically.  
Please note that Auto Defrost function (function that defrosts foods  
which weigh more than 1.0 lbs) will take several minutes longer  
than the Power Defrost function (function that defrosts foods which  
weigh less than 1.0 lbs).  
When cooking popcorn, wait at least five minutes between each bag to  
avoid overheating the glass tray. If you want to adjust the cooking time,  
you can use the More/Less buttons. See page 15 for more information.  
If you want to check the current time while cooking is in progress, press  
the Clock button.  
1
2
Press the Power Defrost, Power/Auto Defrost button.  
The display shows : 0.5 LB (0.2Kg if you have set your oven for  
metric measure).  
See page 20 for the Sensor Cooking Guide.  
To set the weight of your food, press the Power Defrost, Power/  
Auto Defrost button repeatedly. This increases the weight by 0.5  
lb increments, up to 6.0 lbs. You can also use the number buttons  
to enter the weight of the food directly. The oven calculates the  
defrosting time and starts automatically.  
Using the Sensor Reheat Button  
Heating leftovers and precooked foods is easy with your new micro-  
wave. By actually sensing the humidity that escapes as food heat, this  
feature automatically adjusts the oven’s heating time for various types  
and amounts of precooked food. All food should be precooked and at  
refrigerator temperature. To use sensor reheating:  
Twice during defrosting, the oven will beep and the display will read  
TURN THE FOOD OVER  
3
4
Open the oven door, and turn the food over.  
1
Press Sensor Reheat button.  
The display will show REHEAT and the oven will start  
automatically.  
Press the Start button to resume defrosting.  
Note: Even if you do not turn the food over when “TURN THE  
FOOD OVER” is displayed.  
If you want to adjust the heating time, use the More/Less buttons.  
See page 15 for more information on the More/Less buttons. If you  
want to check the current time while reheating, press the Clock  
button.  
See page 21 for the Power Defrosting(Power/Auto  
Defrosting) Guide.  
See page 21 for the Sensor Reheat Guide.  
 
12  
Operation  
Using the Handy Helper Button  
Kids Meals Chart  
1
2
3
Press the Handy Helper button corresponding to the food you are  
c o o k i n g . T h e d i s p l a y s h o w s “ M E L T C H O C O L A T E 1 C U P C H I P S ” .  
Press the Handy Helper button repeatedly to select the item you  
want.(Refer to the Handy Helper Chart below)  
Item  
Amount  
Remarks  
Chicken  
Nuggets  
(frozen)  
1 serving  
Put a paper towel on top of plate and  
arrange nuggets in spoke fashion.  
Do not cover.  
2 servings  
Press the Number 1 or 2 button to select the serving size you want.  
Only the 1 button(serving) is available for Soften Cream Cheese  
and Melt Chocolate items.(Refer to the Handy Helper Chart below  
for the serving)  
Let stand 1 minute after heating.  
Note: Refer to package directions for  
serving size and amount of food. Use the  
MORE pad if chicken nuggets are not hot  
enough.  
Press the Start button to begin cooking.  
Hot Dogs  
2 hot dogs  
4 hot dogs  
Prick hot dogs and place on plate  
When oven beeps, add buns and re-  
start oven.  
Handy Helper Chart  
Let stand 1 minute after heating.  
Item  
Amount  
Remarks  
Note: For the best texture, buns should  
be added to hot dogs when the oven  
beeps.  
Melt  
Chocolate  
1 cup  
chips or  
1 square  
Place chocolate chips or square in a  
microwave-safe container.  
When oven beeps, stir chocolate and re-  
start oven.  
French Fries 1 serving  
Place 2 paper towels on microwave-  
safe plate.  
(frozen)  
2 servings  
Arrange french fries on towels. Do not  
overlap.  
Stir and let stand 1 minute.  
Soften Cream 8-oz  
Cheese  
Unwrap cream cheese and place on  
microwave container.  
Cut in half vertically.  
After cooking, plot with additional  
paper towel.  
Let stand 1 minute after heating.  
package  
Let stand 2 minutes.  
Note: Refer to package directions for  
serving size and amount of food.  
Melt Butter  
1 stick  
2 sticks  
Unwrap butter and place in a microwave-  
safe container.  
Cut in half vertically.  
Cover with wax paper.  
Let stand 2 minutes, then stir  
Frozen  
1 sandwich  
Place frozen sandwich in susceptor  
"crisping sleeve" packaged with  
sandwich.  
Sandwiches 2 sandwiches  
(in crisping  
sleeve)  
9-oz  
Place on microwave-safe plate.  
Remove from "crisping sleeve".  
Let stand 2 minutes after heating.  
package  
size  
Using the Kids Meals Button  
Note: For larger size sandwiches, use  
the MORE pad to increase the heating  
time.  
1
Press the Kids Meals button corresponding to the food you are  
cooking.  
The display shows : CHICKEN NUGGETS  
Note  
Press the Kids Meals button repeatedly to select the item you  
Hot Dogs - For the best texture, buns should be added to hot  
want.(Refer to the Kids Meals Chart below)  
dogs when the oven beeps.  
2
3
Press the Number 1 or 2 button to select the serving size you want.  
(Refer to the Kids Meals Chart below for the serving.)  
Press the Start button to begin cooking.  
 
13  
Operation  
Using the Snack Bar Button  
Setting Cooking Times & Power Levels  
Your microwave allows you to set up to three different stages of cooking,  
each with its own time length and power level. The power level lets you  
control the heating intensity from Warm (1) to High (0).  
1
Press the Snack Bar button corresponding to the food you are  
cooking.  
The display shows : NACHOS 1 SERVING  
Press the Snack Bar button repeatedly to select the item you  
One-stage Cooking  
want.(Refer to the Snack Bar Chart below)  
For simple one-stage cooking, you only need to set a cooking time.  
The power level is automatically set at High. If you want the power set at  
any other level, you must set it using the Power Level button.  
2
3
Press the Number 1 or 2 button to select the serving size you want.  
Only the 1 button(serving) is available for Nachos.  
(Refer to the Snack Bar Chart below for the serving)  
1
Use the Number buttons to set a cooking time. You can set a time  
from one second to 99 minutes, 99 seconds. To set a time over one  
minute, enter the seconds too.  
Press Start button to begin cooking.  
Snack Bar Chart  
For example, to set 20 minutes, enter 2, 0, 0, 0 .  
Item  
Nachos  
Weight  
Remarks  
2
If you want to set the power level to something other than High,  
press the Power Level button, then use the number buttons to  
enter a power level.  
1 serving • Place tortilla chips on plate without  
overlapping.  
Sprinkle evenly with cheese.  
Contents :  
2 cups tortilla chips  
1/3 cup grated cheese  
Power Levels:  
-
-
1 = Warm  
2 = Low  
3 = Defrost  
4 = Medium Low  
5 = Medium  
6 = Simmer  
7 = Medium High  
8 = Reheat  
9 = Sauté  
Chicken Wings 5-6 oz.  
7-8 oz.  
Use pre-cooked, refrigerated chicken  
wings.  
Place chicken wings around plate in  
spoke fashion.  
0 = High  
Cover with wax paper.  
Let stand 1 to 2 minutes after heating.  
The display shows : PRESS START OR ENTER NEXT STAGE  
COOKING TIME.  
Potato Skins  
1cooked • Cut cooked potato into 4 even wedges.  
potato  
Scoup or cut out potato flesh, leaving  
about 1/4" of skin.  
2 cooked  
potatoes  
3
Press the Start button to begin cooking. If you want to change the  
power level, press Pause/Cancel button before you press Start  
button, and reenter all of the instructions.  
Place skins in spoke fashion around  
plate.  
Sprinkle with bacon, onions and cheese.  
Do not cover.  
Some recipes require different stages of cooking at different tempera-  
tures. You can set multiple stages of cooking with your microwave.  
Let stand 1 to 2 minutes after heating.  
Cheese Sticks 5-7 pcs  
(frozen) 8-10 pcs  
Place cheese sticks on plate in spoke  
fashion.  
Do not cover.  
Let stand 1 to 2 minutes after heating.  
Note: Sizes of cheese stick vary. For  
smaller size cheese nuggets, use the LESS  
pad to decrease the heating time. Fro larger  
size cheese sticks, use the MORE pad to  
increase heating time.  
 
14  
Operation  
Multi-stage Cooking  
Turning the Turntable On/Off  
For best cooking results, leave the turntable on.  
1
Follow steps 1 and 2 in the “One-Stage Cooking” section on the  
previous page.  
The display shows : PRESS START OR ENTER NEXT STAGE  
COOKING TIME  
It can be turned off for large dishes.  
Press Turntable On/Off button to turn the turntable on or off.  
When entering more than one cooking stage, the Power Level  
button must be pressed before the second cooking stage can be  
entered.  
Sometimes the turntable can become too hot to touch.  
Be careful touching the turntable during and after cooking.  
To set the power level at High for a stage of cooking, press the  
Power Level button twice.  
Turning the Light On/Night/Off  
Press to turn the Light On / Night /Off button on or off  
Press Light On / Night /Off once for on light, twice for the night light and  
three times to turn the light off.  
2
3
Use the Number buttons to set a second cooking time.  
Press the Power Level button, then use the number buttons to set  
the power level of the second stage of cooking.  
The display shows the power level you have set and then PRESS  
START OR ENTER NEXT STAGE COOKING TIME  
Turning the Vent Fan Turbo/Hi/Low/Off  
The vent fan removes steam and other vapors from surface cooking.  
Press Vent Fan Turbo/Hi/Low/Off button once for turbo fan speed,  
twice for high fan speed and three times for low fan speed or four  
times to turn the fan off.  
4
Press Start button to begin cooking, or repeat steps 2 and 3 to set  
a cooking time and power level for a third stage of cooking.  
When finished, press Start button.  
Using the More/Less Buttons  
Note  
The More/Less buttons allow you to adjust pre-set cooking times.  
They only work in the Sensor Reheat, Sensor Cooking(except  
Beverage), One minute+, Custom Cook, Kitchen Timer, Handy  
Helper, Kids Meals, Snack Bar or Time Cook modes. Use the More/  
Less button only after you have already begun cooking with one of these  
procedures.  
The Vent Fan protects the microwave from too much heat rising  
from the cooktop below it. It automatically turns on if it senses too  
much heat.  
If you have turned the fan on, you may find that you cannot turn it  
off. The fan will automatically turn off when the internal parts are  
cool. It may stay on for 30 minutes or more after the cooktop and  
microwave controls are turned off.  
The Vent Fan will operate only in Hi/Low/Off mode while the micro-  
wave is working.  
1
2
To ADD more time to an automatic cooking procedure: Press the  
More(9) button.  
To REDUCE the time of an automatic cooking procedure: Press the  
Less(1) button.  
 
15  
Operation  
Shelf and Reheating  
How to Use the Shelf When  
Microwaving  
To reheat on 2 levels or to reheat 2 dishes on the lower level :  
1
2
Multiply reheat time by 1½.  
Make sure the shelf is positioned properly inside the  
microwave to prevent damage to the oven from arcing.  
Do not use a microwave browning dish on the shelf. The shelf  
could overheat.  
Do not use the oven with the shelf on the microwave floor.  
This could damage the microwave.  
Switch places after ½ the time.  
Use pot holders when handling the shelf-it may be hot.  
Do not use the shelf when cooking popcorn.  
Switch place after 1/2 time  
Switch place after 1/2 time  
Food microwaves best when placed on the turntable or on the shelf in  
the lower position.  
Setting the Child Protection Lock  
You can lock your microwave oven so it can’t be used by unsupervised  
children.  
For best results  
Uneven results  
1
2
Press the My Choice Button and the 5 button at the same time for  
3 seconds.  
The display shows : CHILD LOCK ON  
The shelf gives you the option to reheat more than one dish of food at  
the same time.  
The display returns to the time of day.  
At this point, the microwave oven cannot be used until it is unlocked. To  
unlock it, repeat steps 1-2 above.  
2-level reheating  
 
16  
Cooking Instructions  
Not Recommended  
Cooking Utensils  
Recommended Use  
Glass jars and bottles — Regular glass is too thin to be used in a  
microwave, and can shatter.  
Glass and glass-ceramic bowls and dishes — Use for heating or  
Paper bags — These are a fire hazard, except for popcorn bags that  
are designed for microwave use.  
cooking.  
Microwavable browning dish — Use to brown the exterior of small  
items such as steaks, chops, or pancakes. Follow the directions  
provided with your browning dish.  
Styrofoam plates and cups — These can melt and leave an  
unhealthy residue on food.  
Plastic storage and food containers — Containers such as  
margarine tubs can melt in the microwave.  
Microwavable plastic wrap — Use to retain steam. Leave a small  
opening for some steam to escape and avoid placing it directly on  
the food.  
Metal utensils — These can damage your oven. Remove all metal  
before cooking.  
Wax paper — Use as a cover to prevent spattering.  
Paper towels and napkins — Use for short-term heating and  
covering; they absorb excess moisture and prevent spattering. Do  
not use recycled paper towels, which may contain metal and can  
catch fire.  
Testing Utensils  
If you are not sure whether a dish is microwave-safe or not, you can per-  
form this test:  
Paper plates and cups — Use for short-term heating at low  
temperatures. Do not use recycled paper, which may contain metal  
and can catch fire.  
1
Fill a measuring cup with water and put it inside your oven, next to  
the dish you want to test.  
Thermometers — Use only those labeled “Microwave Safe” and  
follow all directions. Check the food in several places. Conventional  
thermometers may be used once the food has been removed from  
the oven.  
Limited Use  
Aluminum foil — Use narrow strips of foil to prevent overcooking of  
exposed areas. Using too much foil can damage your oven, so be  
careful.  
2
Press the One Minute + button once to heat them for one minute at  
High power.  
Ceramic, porcelain, and stoneware — Use these if they are  
labeled “Microwave Safe”. If they are not labeled, test them to make  
sure they can be used safely. Never use dishes with metallic trim.  
The water should be warm and the dish you are testing should be cool. If  
the dish is warm, then it is absorbing microwave energy and is not  
acceptable for use in the microwave.  
Plastic — Use only if labeled “Microwave Safe”. Other plastics can  
melt.  
Straw, wicker, and wood — Use only for short-term heating, as  
they can be flammable.  
 
17  
Cooking Instructions  
Cooking Techniques  
General Tips  
Stirring  
Dense foods, such as potatoes, take longer to heat than lighter  
foods. Foods with a delicate texture should be heated at a low power  
level to avoid becoming tough.  
Stir foods such as casseroles and vegetables while cooking to distribute  
heat evenly. Food at the outside of the dish absorbs more energy and  
heats more quickly, so stir from the outside to the center. The oven will  
turn off when you open the door to stir your food.  
Altitude and the type of cookware you are using can affect cooking  
time. When using a new recipe, use the minimum cooking time and  
check the food occasionally to prevent overcooking.  
Arrangement  
Arrange unevenly shaped foods, such as chicken pieces or chops, with  
the thicker, meatier parts toward the outside of the turntable where they  
receive more microwave energy. To prevent overcooking, place thin or  
delicate parts toward the center of the turntable.  
Foods with a non-porous skin such as potatoes or hot dogs, should  
be pierced to prevent bursting.  
Frying with heating oil or fat is not recommended. Fat and oil can  
suddenly boil over and cause severe burns.  
Shielding  
Shield food with narrow strips of aluminum foil to prevent overcooking.  
Areas that need shielding include poultry wing-tips, the ends of poultry  
legs, and corners of square baking dishes. Use only small amounts of  
aluminum foil. Larger amounts can damage your oven.  
Some ingredients heat faster than others. For example, the jelly  
inside a jelly doughnut will be hotter than the dough. Keep this in  
mind to avoid burns.  
Home canning in the microwave oven is not recommended because  
all harmful bacteria may not be destroyed by the microwave heating  
process.  
Turning  
Turn foods over midway through cooking to expose all parts to micro-  
wave energy. This is especially important with large items such as  
roasts.  
Although microwaves do not heat the cookware, the heat is from the  
food often transferred to the cookware. Always use pot holders when  
removing food from the microwave and instruct children to do the  
same.  
Standing  
Foods cooked in the microwave build up internal heat and continue to  
cook for a few minutes after the oven stops. Let foods stand to complete  
cooking, especially foods such as roasts and whole vegetables. Roasts  
need this time to complete cooking in the center without overcooking the  
outer areas. All liquids, such as soup or hot chocolate, should be shaken  
or stirred when cooking is complete. Let liquids stand a moment before  
serving. When heating baby food, stir well and test the temperature  
before serving.  
Making candy in the microwave is not recommended as candy can  
heat to very high temperatures. Keep this in mind to avoid injury.  
Adding Moisture  
Microwave energy is attracted to water molecules. Food that is uneven  
in moisture content should be covered or allowed to stand so that the  
heat disperses evenly. Add a small amount of water to dry food to help it  
cook.  
Venting  
After covering dish with plastic wrap, you vent plastic wrap by turning  
back one corner so excess steam can escape.  
 
18  
Cooking Instructions  
Auto Sensor Cook  
Important  
The Auto Sensor allows you to cook your food automatically by detect-  
It is not advisable to use the Auto Sensor cooking feature on a  
continuous cooking operation, i.e. one cooking operation  
immediately after another.  
ing the amount of humidity generated from the food while cooking.  
When cooking food, the humidity is generated. The Auto Sensor  
determines the proper time and power level by detecting the  
humidity from the food, eliminating the need to set the cooking time  
and power level.  
Install the oven in a well ventilated location for proper cooling and  
airflow and to ensure the sensor will operate accurately.  
To avoid poor results, do not use the Auto Sensor when the room  
ambient temperature is too high or too low.  
When you cover a container with its lid or plastic wrap during Sensor  
Cooking, the Auto Sensor will detect the humidity generated after the  
container has been saturated with steam.  
Avoid placing the oven near high moisture appliances, since this will  
interfere with the proper performance of the Auto Sensor.  
Shortly before cooking ends, the remaining cooking time will begin  
its count down. This will be a good time for you to rotate or stir the  
food for even cooking if it is necessary.  
Always keep the inside of the oven clean. Wipe all spills with a damp  
cloth.  
This oven is designed for household use only.  
Before auto sensor cooking food may be seasoned with herbs,  
spices or browning sauces. A word of caution though, salt or sugar  
may cause burn spots on food so these ingredients should be added  
after cooking.  
The More/Less function pad is used to increase or decrease cooking  
time. You should use this function to adjust the degree of cooking to  
suit your personal taste.  
Utensils & Cover For Sensor Cooking  
To obtain good cooking results with this function, follow the  
directions for selecting appropriate containers and covers in the  
charts in this book.  
Always use microwave-safe containers and cover them with their lids  
or with plastic wrap. When using plastic wrap, turn back one corner  
to allow steam to escape at the proper rate.  
Always cover with the lid intended for the utensil being used. If the  
utensil does not have its own lid, use plastic wrap.  
Fill containers at least half full.  
Foods that require stirring or rotating should be stirred or turned at  
the end of the Sensor Cook cycle, when the time has started to count  
down on the display.  
 
19  
Cooking Instructions  
Sensor Cooking Guide  
Follow the instructions below when sensor cooking different types of  
food.  
Food  
Amount  
Procedure  
Chicken  
breast  
8 to 16 oz.  
Place chicken breasts on a microwave  
safe plate and cover with plastic wrap.  
Cook to an internal temperature of 170  
degrees F.  
Food  
Amount  
Procedure  
Popcorn  
3.0 ~ 3.5 oz  
1 package  
Use only one microwave-only bag of  
popcorn at a time. Use caution when  
removing and opening hot bag from  
oven. Let oven cool for at least 5  
minutes before using again.  
Frozen  
Breakfast  
4 to 8 oz.  
Follow package instructions for covering  
and standing. Use this pad for frozen  
sandwich, breakfast entree, pancakes,  
waffles, etc. Let oven cool for at least 5  
minutes before using again.  
Potatoes  
Beverage  
1 to 6  
potatoes.  
Prick each potato several times with  
fork. Place on turntable in spoke-like  
fashion. Let stand 3-5 minutes. Let oven  
cool for at least 5 minutes before using  
again.  
Fresh  
Vegetables  
1 to 4 cups  
Place fresh vegetables in microwave-  
safe ceramic, glass or plastic dish and  
add 2~4 Tbs. water. Cover with lid or  
vented plastic wrap during cooking and  
stir before standing. Let oven cool for at  
least 5 minutes before using again.  
8 oz.  
Use measuring cup or mug ; do not  
cover.  
Place the beverage in the oven.  
After heating, stir well. Let oven cool for  
at least 5 minutes before using again.  
Notes:  
Frozen  
Dinner  
8 to 14 oz.  
Remove food from outer wrapping and  
follow box instructions for covering and  
standing. Let oven cool for at least 5  
minutes before using again.  
Desired food temperature varies from person to person.  
Use the More/Less button to fit your temperature preference.  
Pizza  
Reheat  
1 to 3 slices  
Put 1~3 slices of pizza on a microwave-  
safe plate with wide end of slice towards  
the outside edge of the plate. Do not let  
slices overlap. Do not cover. Let oven  
cool for at least 5 minutes before using  
again. Use more pad to increase reheat  
time for thick crust pizza.  
Frozen  
Vegetables  
1 to 4 servings Place frozen vegetables in microwave-  
safe ceramic, glass or plastic dish and  
add 2~4 Tbs. water. Cover with lid or  
vented plastic wrap during cooking and  
stir before standing. Let oven cool for at  
least 5 minutes before using again.  
 
20  
Cooking Instructions  
Sensor Reheat Guide  
Power/Auto Defrosting Guide  
Follow the instructions below when sensor reheating different types  
of food.  
Follow the instructions below when defrosting different types of food.  
Standard  
Amount  
Food  
Procedure  
Food  
Amount  
Procedure  
Plate of  
food  
1 serving  
(1 plate).  
Use only pre-cooked, refrigerated foods.  
Cover plate with vented plastic wrap or  
waxed paper, tucked under plate. If food is  
not as hot as you prefer after heating with  
SENSOR REHEAT, continue heating using  
time and power.  
Roast  
2.5-6.0 lbs.  
Start with the food placed fat side down.  
After each stage, turn the food over and  
shield any warm portions with narrow  
strips of aluminum foil.  
Beef, Pork  
Steaks,  
Chops,  
Fish  
0.5-3.0 lbs.  
After each stage, rearrange the food. If  
there are any warm or thawed portions of  
food, shield them with narrow flat pieces  
of aluminum foil. Remove any pieces of  
food that are nearly defrosted. Let stand,  
covered, for 5-10 minutes.  
Contents  
- 3 - 4 oz. meat, poultry or fish(up to 6 oz.  
with bone)  
- 1/2 cup starch (potatoes, pasta, rice,  
etc.)  
Ground  
Meat  
0.5-3.0 lbs.  
2.5-6.0 lbs.  
After each stage, remove any pieces of  
food that are nearly defrosted. Let stand,  
covered with foil, for 5–10 minutes.  
- 1/2 cup vegetables (about 3 - 4 oz.)  
Casserole 1 to 4  
Cover plate with lid or vented plastic wrap.  
If food is not as hot as you prefer after  
heating with SENSOR REHEAT, continue  
heating using time and power.  
servings.  
Pasta  
Reheat  
Whole  
Chicken  
Remove giblets before freezing poultry.  
Start defrosting with the breast side  
down. After the first stage, turn the  
chicken over and shield any warm  
portions with narrow strips of aluminum  
foil. After the second stage, again shield  
any warm portions with narrow strips of  
aluminum foil. Let stand, covered, for  
30–60 minutes in the refrigerator.  
Stir foods once before serving.  
Contents  
- Casserole-refrigerated foods.  
- Pasta-Canned spaghetti and ravioli.  
Chicken  
Pieces  
0.5-3.0 lbs.  
After each stage, rearrange or remove  
any pieces of food that are nearly  
defrosted. Let stand for 10-20 minutes.  
Notes:  
Check foods when the oven signals. After the final stage, small sections  
may still be icy; let them stand to continue thawing. Do not defrost until  
all ice crystals have thawed. Shielding roasts and steaks with small  
pieces of foil prevents the edges from cooking before the center of the  
food has defrosted. Use narrow, flat, smooth strips of aluminum foil to  
cover the edges and thinner sections of the food.  
 
21  
Cooking Instructions  
Guide for Cooking Poultry in Your Microwave  
Cooking Guide  
Guide for Cooking Meat in Your Microwave  
Place poultry on a microwave-safe roasting rack in a microwave-safe  
dish.  
Place meat on a microwave-safe roasting rack in a microwave-safe  
dish.  
Cover poultry with wax paper to prevent spattering.  
Use aluminum foil to shield bone tips, thin meat areas, or areas that  
start to overcook.  
Start meat fat-side down. Use narrow strips of aluminum foil to shield  
any bone tips or thin meat areas.  
Check the temperature in several places before letting the poultry  
stand the recommended time.  
Check the temperature in several places before letting the meat  
stand the recommended time.  
The following temperatures are removal temperatures. The  
temperature of the food will rise during the standing time.  
Food  
Whole  
Cook Time/Power Level  
Directions  
Food  
Cook Time/Power Level  
Directions  
Cooking Time:  
6-9 min. / lb.  
180°F dark meat  
Place chicken breast-side  
down on roasting rack. Cover  
with wax paper. Turn over  
half way through cooking.  
Cook until juices run clear  
and meat near the bone is no  
longer pink. Let stand 5-10  
minutes.  
Chicken  
Cooking Time:  
7-11 min. / lb. for 145° F -  
Rare  
8-12 min. / lb. for 160° F -  
Medium  
9-14 min. / lb. for 170° F -  
Well Done  
Roast  
Place roast fat-side down on  
roasting rack. Cover with wax  
paper. Turn over half way  
through cooking. Let stand 10  
minutes.  
Beef  
Up to 4 lbs. 170°F light meat  
Power Level: Medium  
High(7).  
Boneless  
Up to 4 lbs.  
Power Level: High(0) for  
first 5 minutes, then  
Medium(5).  
Chicken  
Pieces  
Cooking Time:  
6-9 min. / lb.  
180°F dark meat  
Place chicken bone-side  
down on dish, with the  
thickest portions towards the  
outside of the dish. Cover  
with wax paper. Turn over  
half way through cooking.  
Cook until juices run clear  
and meat near the bone is no  
longer pink. Let stand 5-10  
minutes.  
Up to 2 lbs. 170°F light meat  
Power Level: Medium  
High(7).  
Pork  
Cooking Time:  
Place roast fat-side down on  
Boneless 11-15 min. / lb. for 170° F roasting rack. Cover with wax  
or bone-in Well Done  
Power Level: High(0) for  
Up to 4 lbs. first 5 minutes, then  
Medium(5).  
paper. Turn over half way  
through cooking. Let stand 10  
minutes.  
Expect a 10°F rise in temperature during the standing time.  
After standing  
Food  
Remove from oven  
(10 min.)  
Beef Rare  
135°F  
150°F  
160°F  
145°F  
160°F  
170°F  
Medium  
Well Done  
Pork Medium  
150°F  
160°F  
160°F  
170°F  
Well Done  
Poultry Dark meat 170°F  
180°F  
170°F  
Light meat 160°F  
 
22  
Cooking Instructions  
Guide for Cooking Seafood in Your Microwave  
Guide for Cooking Eggs in Your Microwave  
Cook fish until it flakes easily with a fork.  
Never cook eggs in the shell, and never warm hard-cooked eggs in  
the shell; they can explode.  
Place fish on a microwave-safe roasting rack in a microwave-safe  
dish.  
Always pierce whole eggs to keep them from bursting.  
Cook eggs just until set; they become tough if overcooked.  
Use a tight cover to steam fish. A lighter cover of wax paper or paper  
towel provides less steaming.  
Do not overcook fish; check it at minimum cooking time.  
Guide for Cooking Vegetables in Your Microwave  
Vegetables should be washed just before cooking. Often, no extra  
water is needed. If dense vegetables such as potatoes, carrots and  
green beans are being cooked, add about ¼ cup water.  
Cook Time/Power  
Food  
Steaks  
Directions  
Level  
Cooking Time:  
6-10 min. / lb.  
Arrange steaks on roasting  
rack with meaty portions  
Small vegetables (sliced carrots, peas, lima beans, etc.) will cook  
faster than larger ones.  
Up to 1.5 lbs.  
towards the outside of rack.  
Cover with wax paper. Turn  
over and rearrange when  
cooking time is half up. Cook  
until fish flakes easily with a  
fork. Let stand 3-5 minutes.  
Whole vegetables, such as potatoes, acorn squash or corn on the  
cob, should be arranged in a circle on the turntable before cooking.  
They will cook more evenly if turned over after half the cooking time.  
Power Level: Medium-  
High(7).  
Always place vegetables like asparagus and broccoli with the stem  
ends pointing towards the edge of the dish and the tips toward the  
center.  
Fillets  
Cooking Time:  
3-7 min. / lb  
Arrange fillets in a baking  
dish, turning any thin pieces  
under Cover with wax paper.  
If over ½ inch thick, turn over  
and rearrange when cooking  
time is half up. Cook until  
fish flakes easily with a fork.  
Let stand 2-3 minutes.  
When cooking cut vegetables, always cover the dish with a lid or  
vented microwavable plastic wrap.  
Up to 1.5 lbs.  
Whole, unpeeled vegetables such as potatoes, squash, eggplant,  
etc., should have their skin pricked in several spots before cooking to  
prevent them from bursting.  
Power Level: Medium-  
High(7).  
For more even cooking, stir or rearrange whole vegetables halfway  
through the cooking time.  
Shrimp  
Cooking Time:  
3-5 ½ min. / lb.  
Arrange shrimp in a baking  
dish without overlapping or  
layering. Cover with wax  
paper. Cook until firm and  
opaque, stirring 2 or 3 times.  
Let stand 5 minutes.  
Generally, the denser the food, the longer the standing time.  
(Standing time refers to the time necessary for dense, large foods  
and vegetables to finish cooking after they come out of the oven.)  
A baked potato can stand on the counter for five minutes before  
cooking is completed, while a dish of peas can be served  
immediately.  
Up to 1.5 lbs.  
Power Level: Medium-  
High(7).  
 
23  
Cooking Instructions  
Recipes  
Beef and Barley Stew  
1½ lbs. beef stew cubes, cut into ½-inch pieces  
½ cup chopped onion  
Broccoli and Cheese Casserole  
¼ cup butter or margarine  
¼ cup chopped onion  
1½ Tbs. flour  
½ tsp. salt  
¼ tsp. dry mustard  
1/8 tsp. pepper  
1½ cups milk  
¼ cup chopped red pepper  
8 oz. (2 cups) cheddar cheese, shredded  
1 pkg. (9-10 oz.) frozen chopped broccoli, thawed  
4 cups cooked spiral shaped pasta (8 oz. dry)  
2 Tbs. all-purpose flour  
1 Tbs Worcestershire sauce  
1 can (13.75-14.5 oz.) beef broth  
2 medium carrots, cut into ½-inch slices (about 1 cup)  
½ cup barley  
1 bay leaf  
¼ tsp. pepper  
1 pkg. (9-10 oz.) frozen peas, thawed  
1. In a 2-quart casserole, cook butter and onion at High for 1 to 2  
1. In a 2-quart casserole, combine beef, onion, flour, and  
Worcestershire; mix well. Cover with lid. Cook at High for 6 to 8  
minutes until beef is no longer pink, stirring once.  
2. Stir in beef broth, carrots, barley, bay leaf, and pepper. Cover with  
lid. Cook at Medium for 1 to 1½ hours until carrots and beef are  
tender, stirring 2 to 3 times.  
3. Stir in peas. Cover with lid. Cook at Medium for 10 minutes. Let  
stand for 10 minutes. Remove bay leaf before serving.  
Makes 6 servings.  
minutes until onion is soft, stirring once.  
2. Add flour, salt, mustard, and pepper; mix well. Cook at High for 30 to  
60 seconds until mixture boils. Stir in milk until smooth.  
3. Stir in red pepper. Cook at High for 2 to 3 minutes until mixture boils  
and thickens slightly, stirring twice. Stir in cheese until melted.  
4. Add broccoli and pasta, mix well. Cover with lid. Cook at High for 4 to  
6 minutes until heated through, stirring once. Stir before serving.  
Makes 6 servings.  
 
24  
Cooking Instructions  
Warm Potato Salad  
2 lbs. small red potatoes, cut into ½-inch pieces  
4 slices bacon (uncooked), cut into ½-inch pieces  
¼ cup chopped onion  
2 tsp. sugar  
1 tsp. salt  
Black Bean Soup  
1 cup chopped onion  
1 clove garlic, minced  
2 cans (15 oz. each) black beans, drained  
1 can (14-16 oz.) stewed tomatoes, chopped  
1 can (13.75-14.5 oz.) chicken broth  
1 can (7-8.5 oz.) corn  
1 tsp. flour  
½ tsp. celery seed  
1/8 tsp. pepper  
1 can (4 oz.) chopped green chilies  
1-2 tsp. ground cumin, or to taste  
2½ Tbs. apple cider vinegar  
1. Place onion and garlic in a 3-quart casserole. Cover with lid. Cook at  
High for 2 to 4 minutes until tender.  
1. In a 2-quart casserole, combine potatoes and ¼ cup water. Cover  
with lid. Cook at High until potatoes are tender (7-10 minutes); stir  
twice. Drain and set aside to cool slightly.  
2. Add one can of beans, mash beans with a fork. Add remaining  
ingredients; mix well.  
3. Cook uncovered, at High for 10 minutes; stir. Reduce power to  
Medium and cook for 5 minutes. Stir before serving.  
Makes about 2 quarts.  
2. In a medium bowl, cook bacon at High until crisp (2½-3½ minutes);  
stir once. Place bacon on a paper towel. Reserve 1 Tbs. drippings.  
3. Combine drippings and onion. Cover with plastic wrap; turn back a  
corner to vent steam. Cook at High until tender (1½-2½ minutes); stir  
once.  
4. Stir in sugar, salt, flour, celery seed, and pepper. Cook at High until  
mixture boils (30-40 seconds). Stir in vinegar and ½ cup water. Cook  
at High until liquid boils and thickens slightly (1-2 minutes); stir once.  
Add bacon to dressing. Pour dressing over potatoes. Stir well.  
Makes 6 servings.  
 
25  
Appendix  
Troubleshooting Guide  
Before you call a repair person for your oven, check this list of possible  
Using your microwave causes TV or radio interference.  
problems and solutions.  
This is similar to the interference caused by other small appliances,  
such as hair dryers. Move your microwave further away from other  
appliances, like your TV or radio.  
Neither the oven’s display nor the oven operate.  
Properly insert the plug into a grounded outlet.  
If the outlet is controlled by a wall switch, make sure the wall switch  
is turned on.  
Note :  
If the oven is set to cook for more than 25 minutes, it will auto-  
matically adjust itself to 70 percent power after 25 minutes to  
avoid overcooking.  
Remove the plug from the outlet, wait ten seconds, then plug it in  
again.  
Reset the circuit breaker or replace any blown fuse.  
Plug another appliance into the outlet; if the other appliance doesn’t  
work, have a qualified electrician repair the outlet.  
Plug the oven into a different outlet.  
Care and Cleaning  
Follow these instructions to clean and care for your oven.  
Keep the inside of the oven clean. Food particles and spilled liquids  
can stick to the oven walls, causing the oven to work less efficiently.  
Wipe up spills immediately. Use a damp cloth and mild soap. Do not  
use harsh detergents or abrasives.  
To help loosen baked on food particles or liquids, heat two cups of  
water (add the juice of one lemon if you desire to keep the oven  
fresh) in a four-cup measuring glass at High power for five minutes  
or until boiling. Let stand in the oven for one or two minutes.  
Remove the glass tray from the oven when cleaning the oven or tray.  
To prevent the tray from breaking, handle it carefully and do not put it  
in water immediately after cooking. Wash the tray carefully in warm  
sudsy water or in the dishwasher.  
Clean the outside surface of the oven with soap and a damp cloth.  
Dry with a soft cloth. To prevent damage to the operating parts of the  
oven, don’t let water seep into the openings.  
Wash the door window with very mild soap and water. Be sure to use  
a soft cloth to avoid scratching.  
The oven’s display works, but the power won’t come  
on.  
Make sure the door is closed securely.  
Check to see if packing material or other material is stuck to the door  
seal.  
Check for door damage.  
Press Cancel twice and re-enter all cooking instructions.  
The power goes off before the set time has elapsed.  
If there has not been a power outage, remove the plug from the  
outlet, wait ten seconds, then plug it in again. If there was a power  
outage, the time indicator will display “ ENJOY YOUR COOKING - - -  
PRESS MY CHOICE FOR PERSONAL OPTIONS” Reset the clock  
and any cooking instructions.  
Reset the circuit breaker or replace any blown fuse.  
The food is cooking too slowly.  
Make sure the oven is on its own 20 amp circuit line. Operating  
another appliance on the same circuit can cause a voltage drop. If  
necessary, move the oven to its own circuit.  
If steam accumulates inside or outside the oven door, wipe with a  
soft cloth. Steam can accumulate when operating the oven in high  
humidity and in no way indicates microwave leakage.  
Never operate the oven without food in it; this can damage the  
magnetron tube or glass tray. You may wish to leave a cup of water  
in the oven when it is not in use to prevent damage if the oven is  
accidentally turned on.  
You see sparks or arcing.  
Remove any metallic utensils, cookware, or metal ties. If using foil,  
use only narrow strips and allow at least one inch between the foil  
and interior oven walls.  
The turntable makes noises or sticks.  
Clean the turntable, roller ring and oven floor.  
Make sure the turntable and roller ring are positioned correctly.  
 
26  
Appendix  
How to Clean the Outside  
Light Bulb Replacement  
Do not use cleaners containing ammonia or alcohol on the microwave  
oven. Ammonia or alcohol can damage the appearance of the micro-  
wave.  
Cooktop Light  
Replace the burned-out bulb with a 40-watt incandescent bulb.  
1. To replace the bulb(s), first disconnect the power at the main fuse or  
Case  
circuit breaker panel or pull the plug.  
Clean the outside of the microwave with a sudsy cloth. Rinse and then  
dry. Wipe the window clean with a damp cloth.  
2. Remove the screw at the front of the light cover and lower the cover.  
3. Be sure the bulb(s) to be replaced are cool before removing. After  
breaking the adhesive seal, remove the bulb by gently turning. Put in  
new bulb.  
Control Panel and Door  
4. Replace the light cover and screw. Connect electrical power to the  
Wipe with a damp cloth. Dry thoroughly. Do not use cleaning sprays,  
large amounts of soap and water, abrasives or sharp objects on the  
panel—they can damage it. Some paper towels can also scratch the  
control panel.  
oven.  
Door Surface  
It’s important to keep the area clean where the door seals against the  
microwave. Use only mild, nonabrasive detergents applied with a clean  
sponge or soft cloth. Rinse well.  
Oven Light  
Replace the burned-out bulb with a 40-watt incandescent bulb.  
1. To replace the oven light, first disconnect the power at the main fuse  
or circuit breaker panel or pull the plug.  
2. Remove the top grille by taking out the 2 screws(on the front of outer  
case. See page 28 for the Removing Charcoal Filter) that hold it in  
place.  
Bottom  
Clean off the grease and dust on the bottom often.  
Use a solution of warm water and detergent.  
3. Next, remove the screw located above the door near the center of  
the oven that secures the light housing. Remove the housing and  
bulb.  
4. Insert new bulb. Replace the light housing and screw.  
5. Replace the top grille and 2 screws, Connect electrical power to the  
oven.  
 
27  
Appendix  
Exhaust Feature  
The Vent Fan  
The exhaust fan has 2 metal reusable grease filter.  
A charcoal filter can be used for removing smoke and odors in case the  
fan is not vented outside.  
Charcoal Filter  
The charcoal filter cannot be cleaned. It must be replaced.  
If the oven is installed on the wall(or cabinet) and not vented to the out-  
side, the air will be recirculated through a disposable charcoal filter that  
helps remove smoke and odors.  
The charcoal filter should be replaced when it is noticeably dirty or dis-  
colored (usually after 6 to 12 months, depending on hood usage).  
To remove the charcoal filter:  
1. Disconnect power at the main  
fuse or circuit breaker panel or  
pull the plug.  
Screws  
2. Remove the top grille by  
removing the screws on top of  
the grille that hold it in place and  
sliding the grille to the left  
Reusable Grease Filters  
The metal filters trap grease released by foods on the cooktop. They  
also prevent flames from foods on the cooktop from damaging the inside  
of the microwave.  
(opening the door makes grille  
removal easier).  
For this reason, the filters must ALWAYS be in place when the vent fan  
is used. The grease filters should be cleaned once a month, or as  
needed.  
3. Slide the filter toward the front of  
the oven and remove it.  
Remove 2 grille screws to remove the grill  
Removing and Cleaning the Filters  
To remove, slide it to the left using the tab. Pull it down and out.  
To clean the grease filters, soak and then swish them around in hot  
water and detergent.  
Don’t use ammonia or ammonia products because they will darken the  
metal.  
Light brushing can be used to remove embedded dirt.  
Rinse, shake and let them dry before replacing.  
To replace, slide the filters in the frame slot on the left of the opening.  
Pull up and to the right to lock into place.  
 
28  
Appendix  
To Install a new filter:  
1. Remove plastic and other  
outer wrapping from the  
new filter.  
2. Insert the filter into the top  
opening of the oven as  
shown. It will rest at an  
angle on 2 side support  
tabs and in front of the right  
rear tab.  
Specifications  
Model Number  
Oven Cavity  
Controls  
SMH7174, SMH7175  
1.7cuft  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
1650 Watts  
Timer  
Power Source  
Power Consumption  
Power Output  
3. Replace the grille and  
screws.  
1100 Watts  
If you have a problem you cannot solve,  
7/8  
9/32  
1/32  
Oven Cavity Dimensions 20 ”(W) X 10  
”(H) X 14  
”(D)  
please call our service line:  
7/8  
15/16  
11/32  
Outside Dimensions  
Shipping Dimensions  
Net/Gross Weight  
29 ”(W) X 15  
”(H) X 15  
”(H) X 19  
”(D)  
”(D)  
1-800-SAMSUNG  
(1-800-726-7864)  
3/8  
15/16  
13/32  
33 ”(W) X 19  
58.4/64.4 lbs  
Model Number  
Oven Cavity  
Controls  
SMH7176, SMH7177, SMH7178  
1.7cuft  
10 power levels, including defrost  
99 minutes, 99 seconds  
120 VAC, 60 Hz  
Timer  
Power Source  
Power Consumption  
Power Output  
1650 Watts  
1100 Watts  
7/8  
9/32  
1/32  
Oven Cavity Dimensions 20 ”(W) X 10  
”(H) X 14  
”(D)  
7/8  
15/16  
5/32  
Outside Dimensions  
Shipping Dimensions  
Net/Gross Weight  
29 ”(W) X 15  
”(H) X 16  
”(H) X 19  
”(D)  
3/8  
15/16  
13/32  
33 ”(W) X 19  
”(D)  
58.4/64.4 lbs  
 
29  
Warranty  
cleaning, maintenance and environmental instructions that are covered  
and prescribed in the instruction book; problems caused by pest  
infestations, and overheating or overcooking by user; glass tray or  
turntable; reduced magnetron power output related to normal aging.  
SAMSUNG does not warrant uninterrupted or error-free operation of the  
product.  
SAMSUNG OVER-THE-RANGE(OTR) MICROWAVE  
OVEN  
LIMITED WARRANTY TO ORIGINAL PURCHASER  
This SAMSUNG brand product, as supplied and distributed by Samsung  
Electronics America, Inc. (SAMSUNG) and delivered new, in the original  
carton to the original consumer purchaser, is warranted by SAMSUNG  
against manufacturing defects in materials and workmanship for a  
limited warranty period of:  
THERE ARE NO EXPRESS WARRANTIES OTHER THAN THOSE  
LISTED AND DESCRIBED ABOVE, AND NO WARRANTIES  
WHETHER EXPRESS OR IMPLIED, INCLUDING, BUT NOT LIMITED  
TO, ANY IMPLIED WARRANTIES OF MERCHANTABILITY OR  
FITNESS FOR A PARTICULAR PURPOSE, SHALL APPLY AFTER  
THE EXPRESS WARRANTY PERIODS STATED ABOVE, AND NO  
OTHER EXPRESS WARRANTY OR GUARANTY GIVEN BY ANY  
PERSON, FIRM OR CORPORATION WITH RESPECT TO THIS  
PRODUCT SHALL BE BINDING ON SAMSUNG. SAMSUNG SHALL  
NOT BE LIABLE FOR LOSS OF REVENUE OR PROFITS, FAILURE  
TO REALIZE SAVINGS OR OTHER BENEFITS, OR ANY OTHER  
SPECIAL, INCIDENTAL OR CONSEQUENTIAL DAMAGES CAUSED  
BY THE USE, MISUSE OR INABILITY TO USE THIS PRODUCT,  
REGARDLESS OF THE LEGAL THEORY ON WHICH THE CLAIM IS  
BASED, AND EVEN IF SAMSUNG HAS BEEN ADVISED OF THE  
POSSIBILITY OF SUCH DAMAGES. NOR SHALL RECOVERY OF  
ANY KIND AGAINST SAMSUNG BE GREATER IN AMOUNT THAN  
THE PURCHASE PRICE OF THE PRODUCT SOLD BY SAMSUNG  
AND CAUSING THE ALLEGED DAMAGE. WITHOUT LIMITING THE  
FOREGOING, PURCHASER ASSUMES ALL RISK AND LIABILITY  
FOR LOSS, DAMAGE OR INJURY TO PURCHASER AND  
One (1) Year Parts and Labor, Ten (10) Years Parts Warranty for  
Magnetron  
This limited warranty begins on the original date of purchase, and is  
valid only on products purchased and used in the United States. To  
receive warranty service, the purchaser must contact SAMSUNG for  
problem determination and service procedures. Warranty service can  
only be performed by a SAMSUNG authorized service center. The  
original dated bill of sale must be presented upon request as proof of  
purchase to SAMSUNG or SAMSUNG's authorized service center.  
SAMSUNG will repair or replace this product, at our option and at no  
charge as stipulated herein, with new or reconditioned parts or products  
if found to be defective during the limited warranty period specified  
above. All replaced parts and products become the property of  
SAMSUNG and must be returned to SAMSUNG. Replacement parts  
and products assume the remaining original warranty, or ninety (90)  
days, whichever is longer.  
In-home service will be provided during the warranty labor period subject  
to availability within the contiguous United States. In-home service is not  
available in all areas. To receive in-home service, the product must be  
unobstructed and accessible to service personnel. If during in-home  
service repair can not be completed, it may be necessary to remove,  
repair and return the product. If in-home service is unavailable,  
SAMSUNG may elect, at our option, to provide for transportation of our  
choice to and from a SAMSUNG authorized service center. Otherwise,  
transportation to and from the SAMSUNG authorized service center is  
the responsibility of the purchaser.  
This limited warranty covers manufacturing defects in materials and  
workmanship encountered in normal, noncommercial use of this product  
and shall not apply to the following, including, but not limited to: damage  
which occurs in shipment; delivery and installation; applications and  
uses for which this product was not intended; altered product or serial  
numbers; cosmetic damage or exterior finish; accidents, abuse, neglect,  
fire, water, lightning or other acts of nature; use of products, equipment,  
systems, utilities, services, parts, supplies, accessories, applications,  
installations, repairs, external wiring or connectors not supplied or  
authorized by SAMSUNG which damage this product or result in service  
problems; incorrect electrical line voltage, fluctuations and surges;  
customer adjustments and failure to follow operating instructions,  
PURCHASER'S PROPERTY AND TO OTHERS AND THEIR  
PROPERTY ARISING OUT OF THE USE, MISUSE OR INABILITY TO  
USE THIS PRODUCT SOLD BY SAMSUNG NOT CAUSED DIRECTLY  
BY THE NEGLIGENCE OF SAMSUNG. THIS LIMITED WARRANTY  
SHALL NOT EXTEND TO ANYONE OTHER THAN THE ORIGINAL  
PURCHASER OF THIS PRODUCT, IS NONTRANSFERABLE AND  
STATES YOUR EXCLUSIVE REMEDY.  
Some states do not allow limitations on how long an implied warranty  
lasts, or the exclusion or limitation of incidental or consequential  
damages, so the above limitations or exclusions may not apply to you.  
This warranty gives you specific legal rights, and you may also have  
other rights which vary from state to state.  
To obtain warranty service, please contact SAMSUNG at:  
1-800-SAMSUNG (726-7864) and www.SAMSUNG.com/US  
 
30  
Guía Rápida  
Quick Reference  
Función  
Operación  
Feature  
Operation  
Ajuste de Reloj 1. Presione CLOCK.  
Set Clock  
1. Press CLOCK.  
2. Para seleccionar AM o PM, presione CLOCK.  
2. To select AM or PM, press CLOCK.  
3. Use number buttons to enter the current time.  
4. Press CLOCK again.  
3. Use botones numéricos para seleccionar hora.  
4. Presione CLOCK de nuevo.  
Cocinado Fase 1. Use botones numéricos para seleccionar tiempo.  
One Stage  
Cooking  
1. Use number buttons to set cooking time.  
2. Set power level or leave at High.  
3. Press START.  
simple  
2. Seleccione nivel de poder o deje alto.  
3. Presione START.  
Cocinado Un  
Minuto +  
1. Presione el botón ONE MINUTE+ por cada  
One Minute+  
Cooking  
1. Press the ONE MINUTE + button once for each  
minute of cooking.  
2. The time will display and the oven will start.  
minuto de cocción.  
2. El tiempo se vera en pantalla y el horno  
comenzara.  
Power Defrost 1. Press POWER DEFROST.  
Descongelar  
Rápidamente  
1. Presione POWER DEFROST.  
2. Enter weight of food by pressing POWER  
2. Ingrese el peso del alimento presionando el  
botón de POWER DEFROST repetidamente o  
con los botones numéricos.  
DEFROST button repeatedly or using the  
number buttons.  
3. When the oven beeps, turn food over. Press  
3. Después de medio tiempo, voltee el alimento, y  
START to resume defrosting cycle.  
presiones START para re iniciar.  
Set Cooking  
Time and  
Power Levels  
1. Use number buttons to set cooking time.  
Ajuste de  
Niveles de  
Poder y  
Tiempo de  
Cocinado  
1. Use botones numéricos para tiempo de cocción.  
2. To set power level at other than HIGH, press  
POWER LEVEL and use the number buttons to  
enter the power level.  
2. Para seleccionar nivel de poder, presione los  
botones numéricos.  
3. Presione START para empezar a cocinar.  
3. Press START to begin cooking.  
Sensor Cook  
Buttons  
1. Press button that corresponds to the food you  
are cooking(for example POTATO).  
Recalentami-  
ento del  
Sensor  
1. Presione SENSOR REHEAT repetidamente para  
selec-cionar tipo de platillo.  
2. The display will show the food you have chosen  
and the oven will start automatically.  
2. Para incrementar tamaño de porción, presione  
los botones numéricos.  
Sensor Reheat 1. Press SENSOR REHEAT.  
3. Presione START para comenzar.  
2. The display will show “REHEAT” and the oven  
will start automatically.  
Handy Helper, 1. Presione HANDY HELPER, KIDS MEALS,  
Kids Meals,  
Snack Bar  
SNACK BAR repetidamente pare selec-cionar  
tipo de platillo.  
Handy Helper,  
Kids Meals,  
Snack Bar  
1. Press HANDY HELPER, KIDS MRALS, SNACK  
BAR repeatedly to select type of dish to reheat.  
2. Para incrementar tamaño de porción, presione  
2. To increase serving size, press the  
los botones numéricos.  
corresponding number button.  
3. Presione START para comenzar.  
3. Press START to begin cooking.  
 
31  
Samsung Electronics Co., Ltd.  
Printed in Malaysia  
 

Radio Shack Caller ID Box 999 User Guide
Radio Shack Marine Radio TRC 501 User Guide
Renesas Computer Hardware M16C 62P Group User Guide
Renesas Computer Hardware SH72543R User Guide
Rockford Fosgate Stereo Amplifier 400x4 User Guide
Roland Electronic Keyboard AX 09 User Guide
Samsung Home Theater System HT TWZ412T User Guide
Samsung Washer Silver Care Washer User Guide
Sears Freezer Freezer Single Door User Guide
Sears Saw 9 29012 User Guide