Salton Blender HB 1094 User Guide

Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 1  
®
stainless steel  
hand blender  
Instruction Booklet  
Model: HB-1094  
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 3  
15. Always attach plug to appliance first, then plug cord into the wall outlet.  
To disconnect, turn any control to ‘OFF’, then remove plug from wall outlet.  
16. This appliance is for Household Use Only. Do not use appliance for other  
than intended use.  
17. Do not leave unit unattended while in use.  
SAVE THESE INSTRUCTIONS  
HOUSEHOLD USE ONLY  
POLARIZED PLUG  
This appliance has a polarized plug (one blade is wider than the other).  
To reduce the risk of electric shock, this plug will fit in a polarized outlet only  
one way. If the plug does not fit fully in the outlet, reverse the plug. If it still  
does not fit, contact a qualified electrician. Do not modify the plug in any way.  
DESCRIPTION OF PARTS  
1. Variable Speed Dial  
2. Motor Body  
8
9
1
3
3. Power Button  
4. Turbo Button  
5. Blending Attachment  
6. Stainless Steel Blade  
7. Blade Guard  
4
2
10  
(not shown)  
5
7
8. Chopper Lid  
9. Chopper Blade  
10. Chopper Bowl  
11. Measuring Cup  
12. Lid  
6
12  
11  
13  
13. Wall Mount Bracket  
3
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 4  
BEFORE FIRST USE  
1. Read all instructions carefully and keep them for future reference.  
2. Remove all packaging.  
3. Wash the Blending Attachment, Chopper Lid, Chopper Blade,  
Chopper Bowl, Measuring Cup and Lid in warm soapy water.  
NOTE: Be careful when handling the Chopper Blade and Stainless Steel  
Blade on Blending Attachment, the blades are sharp.  
4. Rinse and dry thoroughly.  
5. Wipe the Motor Body with a damp cloth. DO NOT IMMERSE THE MOTOR  
BODY IN WATER OR ANY OTHER LIQUID.  
HOW TO USE  
IMPORTANT  
Make sure that the hand blender is unplugged from the wall outlet before  
assembling or removing attachments.  
Do not operate the hand blender continuously for more than 1 minute.  
Let the motor rest for 1 minute between each use.  
Do not operate the hand blender for more than 30 seconds when mixing  
dry, thick or heavy mixtures. Let the motor rest for 1 minute between  
each use.  
How to use the Blending Attachment  
The Blending Attachment is designed for stirring, mixing, pureeing and blending  
foods, milkshakes and other beverages.  
1. Align the arrow on the Motor Body with the lock symbol on the Blending  
Attachment. Push the Motor Body down into the Blending Attachment until  
it locks into place.  
NOTE: Make sure the Blending Attachment is thoroughly dry and there is no  
water left inside before attaching.  
2. Place food to be processed in the measuring cup and place the Blending  
Attachment as deeply as possible into the measuring cup.  
3. Plug the unit into the wall outlet.  
4. Turn the Variable Speed Dial at the top of the Motor Body to the  
4
desired speed between 1 to 5 and press the Power Button.  
 
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Speed 1 on the Variable Speed Dial is the slowest and speed 5 is the  
highest.  
NOTE: The Power Button must be kept depressed for the duration of use.  
5. Move the hand blender gently in an up and down motion, until the  
mixture is at the desired consistency. If an extra boost of power is  
required when blending, push the Turbo Button.  
NOTE: The Power Button must be released when selecting the Turbo  
Button.  
6. Once ingredients have reached the desired consistency, release the Power  
or Boost Button and turn the Variable Speed Dial at the top of the Motor  
Body to ‘1’.  
7. Wait until the motor has completely stopped before lifting the hand  
blender out of the measuring cup.  
8. Unplug from the wall outlet.  
9. To detach the Blending Attachment, hold the Motor Body with one hand.  
Using your thumb and finger, push the button on either side of the Motor  
Body while holding the Blending Attachment with the other hand. Pull  
the Motor Body away from the Blending Attachment until the two pieces  
separate.  
NOTE: If food gets lodged around the Blade or the Blade Guard, unplug  
the unit from the wall outlet and use a spatula to dislodge the food. The  
Blade is very sharp. DO NOT use your fingers.  
IMPORTANT: NEVER immerse the hand blender past the length of the  
Blending Attachment. DO NOT immerse beyond the seam of the Blending  
Attachment. NEVER immerse the Motor Body into any liquid or mixture.  
HELPFUL HINTS  
To use the Blending Attachment in a saucepan, be sure to remove the  
pan from the stove as the Blending Attachment is not designed for use  
over a heat source.  
When blending in non-stick cookware, be careful not to scratch the  
coating with the blade.  
5
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 6  
When blending or pureeing, cut food into uniform sizes for best  
results.  
This appliance is not designed to chop ice. Add ice to beverages after  
blending.  
To achieve best results, use deep, tall pots or containers  
For easy cleanup, rinse Blending Attachment immediately after use.  
How to use the Chopper  
The Chopper is designed for chopping cheese, onions, herbs & spices, garlic,  
carrots, nuts and more.  
1. Place the Chopper Blade onto the metal pin in the center base of the  
Chopper Bowl.  
2. Place food to be processed in the Chopper Bowl. Do not fill above the  
(MAX) marking.  
3. Align the pins on either side of the Chopper Lid with the groves on the  
Chopper Bowl. Push down and turn clockwise until the Chopper Lid locks  
into place.  
4. Align the arrow on the Motor Body with the lock symbol on the open  
head of the Chopper Lid. Push the Motor Body into the open head of the  
Chopper Lid until it locks into place.  
NOTE: Make sure the Chopper Lid is thoroughly dry and there is no water  
left inside before attaching.  
5. Plug the unit into the wall outlet.  
6. Turn the Variable Speed Dial at the top of the Motor Body to the desired  
speed between 1 to 5 and press the Power Button. Speed 1 on the  
Variable Speed Dial is the slowest and speed 5 is the highest.  
NOTE: The Power Button must be kept depressed for the duration of use.  
7. If an extra boost of power is required when chopping, push the Turbo  
Button.  
NOTE: The Power Button must be released when selecting the Turbo  
Button.  
8. Although the Chopper has rubberized feet on the bottom of the Chopper  
Bowl, keep one hand on the Motor Body and the other hand on the  
6
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 7  
Chopper Bowl to stabilize the unit while in use.  
9. Once ingredients have reached the desired consistency or texture, release  
the Power or Boost Button and turn the Variable Speed Dial at the top of  
the Motor Body to ‘1’.  
10. Wait until the motor has completely stopped before opening the Chopper  
Lid.  
11. Unplug from the wall outlet.  
12. Remove the Chopper Blade and use a spatula to remove any food stuck  
to the Chopper Blade and around the walls of the Chopper Bowl.  
NOTE: The Chopper Blade is very sharp. DO NOT use your fingers to  
remove food stuck to the Chopper Blade.  
13. To detach the Chopper Lid, hold the Motor Body with one hand. Using  
your thumb and finger, push the button on either side of the Motor Body  
while holding the Chopper Lid with the other hand. Pull the Motor  
Body away from the Chopper Lid until the two pieces separate.  
HELPFUL HINTS  
When chopping, cut food into uniform sizes for best results.  
Do not process hard foods such as coffee, nutmeg, ice cubes or chunks of  
hard chocolate. This may damage the Chopper Blade.  
Never process hot or boiling foods in the Chopper Bowl.  
Wall Mount Bracket  
The wall mount bracket is designed to provide convenient storage for your  
hand blender so that it’s always at your fingertips.  
CARE AND CLEANING  
1. Make sure the unit is unplugged from the wall unit before removing  
attachments from the Motor Body.  
2. Wipe the Motor Body with a damp cloth. . If necessary, you can use a  
little mild detergent. DO NOT IMMERSE IN WATER OR ANY OTHER  
LIQUID.  
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Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 8  
3. Wash the Blending Attachment, Chopper Lid, Chopper Blade, Chopper  
Bowl, Measuring Cup and Lid in warm soapy water.  
NOTE: Be careful when handling the Chopper Blade and Stainless Steel  
Blade on Blending Attachment, the blades are sharp.  
4. Rinse and dry thoroughly.  
RECIPES  
Eggnog Milkshake  
1 cup (250 ml) store bought ready eggnog  
1/4 tsp. (1 ml) vanilla  
1 scoop  
Pinch  
vanilla ice cream  
nutmeg  
Using the Blending Attachment, blend the first 3 ingredients on speed 2 until  
mixture is smooth and creamy. Sprinkle with nutmeg.  
Serves 1  
Vanilla or Chocolate Milkshake  
3 scoops  
vanilla or chocolate ice cream  
1-1/2 cups (375 ml)  
1 tbsp. (15 ml)  
milk  
vanilla extract  
Using the Blending Attachment, blend all ingredients on speed 2 until mixture  
is smooth and creamy.  
Serves 2  
Strawberry Milkshake  
3 scoops  
vanilla or chocolate ice cream  
milk  
1-1/2 cups (375 ml)  
Handful of fresh strawberries cut in pieces  
Using the Blending Attachment, blend all ingredients on speed 3 until mixture  
is smooth and creamy.  
Serves 2  
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Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 9  
Fruit Smoothie Recipe  
Vanilla yogurt  
Frozen banana  
Frozen strawberries  
Frozen blueberries  
Honey  
Milk  
Using the Blending Attachment, blend all ingredients on speed 5 until desired  
consistency. This recipe does not have any measurements. Mix and match dif-  
ferent yogurts and frozen fruit to your create own unique smoothie.  
Creamy Broccoli Soup  
2 tsp. (10 ml)  
olive oil  
1
small onion, chopped  
fresh broccoli  
1 bunch  
1-1/2 cups (375 ml) chicken broth  
1/4 tsp. (1 ml) oregano  
Pinch  
cayenne pepper  
1 cup (250 ml) milk  
Heat oil in a large pot over medium heat. Add onions and sauté until tender.  
Add broccoli, chicken broth, oregano and cayenne pepper. Reduce heat to  
medium low and simmer until broccoli is tender. Remove pot from heat and  
milk and stir to blend and let cool down. Using the Blending Attachment,  
immerse hand blender directly into pot and blend on speed 5 until creamy.  
Reheat and serve.  
Serves 4  
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Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 10  
Sweet Potato Soup  
1/2 cup (125 ml) butter  
1/2 cup (125 ml)onions, chopped  
1 cup (250 ml) celery, chopped  
2
large sweet potatoes, peeled and diced  
3 cups (750 ml) chicken broth  
1 cup (250 ml) milk  
1/2 tsp. (2.5 ml) ground cloves  
Salt to taste  
Pepper to taste  
Heat butter in a large pot over medium heat. Add onions and celery and sauté  
for 10 minutes. Add sweet potatoes and chicken broth. Bring to a boil and  
reduce heat to medium low and simmer until sweet potatoes are tender.  
Remove pot from heat and let cool down. Using the Blending Attachment,  
immerse hand blender directly into pot and blend on speed 5 until creamy. Stir  
in the milk and cloves. Season with salt and pepper to taste. Reheat and serve.  
Serves 6  
Greek Salad Dressing  
1/2 cup (125 ml)  
2 tbsp. (30 ml)  
1 tbsp. (15 ml)  
1 tsp. (5 ml)  
extra virgin olive oil  
red wine vinegar  
lemon juice  
garlic powder  
pepper  
1/4 tsp. (1 ml)  
2 tbsp. (30 ml)  
3/4 tsp.(3.75 ml)  
1 tsp. (5 ml)  
dried oregano, crushed  
salt  
dijon mustard  
thyme  
Pinch  
Using the Whisk Attachment, blend all ingredients on speed 2 until  
ingredients all well combined. Store in fridge for up to 3 weeks.  
10  
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 11  
Ceasar Salad Dressing  
1/2 cup (125 ml)  
1/4 cup (60 ml)  
1/4 cup (60 ml)  
1/4 cup (60 ml)  
2
freshly grated Parmesan  
olive oil  
vegetable oil  
lemon juice  
garlic cloves  
1 tsp. (5 ml)  
Salt to taste  
Pepper to taste  
worcestershire sauce  
Using the Whisk Attachment, blend all ingredients on speed 2 until smooth.  
Seaosn with salt and pepper to taste. Store in fridge for up to 2 days.  
Crepe Batter  
1 cup (250 ml)  
1/2 tsp. (2.5 ml)  
2 tsp. (10 ml)  
1 tsp. (5 ml)  
1/2 cup (125 ml)  
1/2 cup (125 ml)  
2 tbsp. (30 ml)  
4
self-rising flour  
salt  
sugar  
vanilla extract  
milk  
water  
melted butter  
eggs  
Using the Whisk Attachment, blend all ingredients except flour on speed 3.  
Add flour last and slowly until well blended and smooth.  
Pour 1/4 cup (60ml) of mixture in an preheated and lightly oiled frypan. Turn  
and cook other side when edges begin to curl and have a nice golden colour.  
Remove keep warm and repeat with remaining mixture.  
11  
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 12  
Basic Whipped Cream Recipe  
2 cups (500 ml)  
1/4 cup (60 ml)  
1 tbsp. (15 ml)  
heavy cream  
sugar  
vanilla extract  
Using the Whisk Attachment, whip on speed 5 until cream is slightly thick-  
ened. Add the sugar and vanilla extract. Continue to whip until cream forms  
soft peaks. Cream can be stored in the fridge for up to 2 days.  
Hummus  
1/2 can (400 ml)  
1 tsp. (5 ml)  
2
chickpeas  
salt  
large garlic cloves, crushed  
4 tbsp. (60 ml)  
3/4 cup (80 ml)  
1/2 cup (125 ml)  
lemon juice  
tahini  
water  
Put all ingredients in the chopper and cream on speed 5 until smooth. Serve  
with fresh cut vegetables such as broccoli, cauliflower, carrots, radishes, cel-  
ery, etc. Store leftovers in the fridge for up to 2 weeks.  
Pesto Sauce  
1 cup (250 ml)  
2
finely chopped fresh parsley  
large garlic cloves, crushed  
pine nuts  
1/4 cup (60 ml)  
2 tbsp. (30 ml)  
2/3 cup (150 ml)  
1/2 cup (125 ml)  
Pepper to taste  
fresh chopped basil  
olive oil  
parmesan cheese (grated)  
Put all ingredients in the chopper and process on speed 5 until smooth. Pour  
over cooked spaghetti, toss to coat and serve.  
Serves 4  
12  
 
Booklet_HB-1094_ENG:Salton Booklet 7/24/08 1:25 PM Page 13  
Peanut Butter  
1 cup (250 ml)  
1 tbsp. (15 ml)  
1/2 tsp. (5 ml)  
roasted peanuts  
peanut oil  
salt  
Put all ingredients in the chopper and blend on speed 5 stopping every 30  
seconds to scrape down sides of bowl. Blend until desired consistency is  
reached. Store in the fridge for up to 2 weeks.  
Chocolate or Graham Crumbs  
1-1/2 cup (375 ml)  
chocolate or graham cookies (without filling)  
Using the chopper, process on speed 2 until fine crumbs. For use as base in  
cheesecake recipes.  
13  
 
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A short supply cord is provided to reduce the hazards of becoming entangled  
in or tripping over a long cord. Extension cords may be used if care is  
exercised in their use. If an extension cord is used, the marked electrical rating  
of the detachable power-supply cord or extension cord should be at least as  
great as the electrical rating of the appliance. If the appliance is of the  
grounded type, the extension cord should be a grounded 3-wire cord. The  
extension cord should be arranged so that it will not drape over the counter  
top or table top, where it can be pulled on by children or tripped over.  
LIMITED WARRANTY  
Salton Canada warrants that this appliance shall be free from defects in material and  
workmanship for a period of one year from the date of purchase. During this  
‘in-warranty’ period, defective products will be repaired or replaced at the discretion  
of the retailer and/or Salton Canada. This warranty covers normal domestic usage  
and does not cover damage which occurs in shipment or failure which results from  
alteration, accident, misuse, abuse, glass breakage, neglect, commercial use or  
improper maintenance.  
A defective product should be returned to the original place of purchase within the  
retailer’s stipulated return/exchange period*. If you are unable to have a defective  
product replaced under warranty by the retailer, please check our website at  
assistance by mail, e-mail, fax or telephone as listed below.  
To ensure prompt ‘in-warranty’ service securely package and return the product to us  
prepaid. Be sure to include the original proof of purchase and a description of the  
defect along with your address and postal code.  
For repairs not covered by the warranty, please contact us for assistance.  
SALTON CANADA  
Customer Service Department  
81A Brunswick,  
Dollard-des-Ormeaux,  
Quebec, Canada H9B 2J5  
Fax: 514-685-8300  
Tel: 514-685-3660  
* Return/exchange policies at each retailer vary and may differ from the SALTON Canada 1 year limited  
warranty period.  
14  
 

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