Nostalgia Electrics Fondue Maker DFF 310 User Manual

1
IMPORTANT PRECAUTIONS:  
Appliance Specifications:  
Double Auger Chocolate Fondue  
Fountain™  
240 Watts  
120 Volts  
60 Hz  
DFF-310  
Important Precautions to Remember:  
1. Never immerse motor base in water.  
2. NEVER use near water.  
3. NEVER use an abrasive sponge or cloth on unit.  
4. NEVER use a scouring pad on the unit.  
5. NEVER leave unit unattended while in use.  
6. NEVER place anything other than the intended ingredients in the base bowl.  
7. Unplug unit from outlet when not in use and when cleaning.  
8. DO NOT operate this appliance with a damaged cord or plug or in the event  
the appliance ever malfunctions.  
9. DO NOT place motor base in dishwasher.  
10. Keep out of reach of children.  
11. This appliance is NOT A TOY.  
12. This appliance is not intended for use by young children or cognitively  
challenged individuals without supervision.  
13. Young children should be supervised to ensure that they do not play with  
the appliance.  
14. To reduce the risk resulting from becoming entangled or tripping over a long  
cord a short power supply cord is provided.  
15. UNIT MUST BE LEVEL TO OPERATE PROPERLY.  
FOR HOUSEHOLD USE ONLY  
16. A short power-supply cord (or detachable power-supply cord) is to be  
provided to reduce the risk resulting from becoming entangled in or tripping  
over a longer cord.  
READ THESE INSTRUCTIONS BEFORE USING  
THIS UNIT  
17. Longer detachable power-supply cords or extension cords are available and  
may be used if care is exercised in their use. If a long detachable power-  
supply cord or extension cord is used, the marked electrical rating of the  
SAVE THESE INSTRUCTIONS  
 
4
5
INTRODUCTION (Continued)  
HOW TO OPERATE (Continued)  
wine or cream to keep it liquid, enabling it to flow through the tower - though  
powdered cheese can work well too.  
in the baking aisle of your local store. The bags come in 10 ounce and 12 ounce  
sizes, and flavors such as:  
Semi Sweet Chocolate*  
Milk Chocolate*  
White Chocolate*  
butterscotch  
Bar-B-Q Sauces work well too! Use your favorite Sauce and have prepared  
chicken cubes, beef/steak cubes, pork cubes to dip – you choose! Keep in mind  
the consistency need to be thin. Use wine, liquor or other liquids to dilute the  
sauce.  
peanut butter  
The CHOCOLATE FONDUE FOUNTAIN creates a beautiful effect for a different  
presentation to any occasion, such as;  
NOTE: Since these chips are low in cocoa butter, they need oil to make it flow  
correctly. The types of oil suggested are:  
Weddings  
Birthdays  
Graduation Parties  
Business Gatherings  
Holidays  
Canola oil  
Vegetable oil  
Now that you have your selected chocolate, follow these instructions to  
begin:  
Casual get togethers with friends and family  
1.  
2.  
3.  
Find a stable surface near an electrical outlet before starting.  
Then make sure the unit is level. It is important for the unit to  
be level to create the desired flowing effect.  
And more…  
After plugging in the unit, make sure your unit works by testing  
the motor function to see that the augers turn and that the heater  
works. Once this is done. Turn both off.  
HOW TO OPERATE  
The CHOCOLATE FONDUE FOUNTAIN is easy to use, just follow these simple  
instructions.  
Now that you are ready to begin, turn the heater knob to the  
ON position.  
Your CHOCOLATE FONDUE FOUNTAIN requires little assembly. Wipe out  
base bowl with a damp cloth and dry. Wash Augers and Tower in warm soapy  
water, rinse then dry.  
Each side of the fondue fountain base bowl is to be filled with 3 cups of  
chocolate. In a microwaveable bowl, add chocolate and 1 cup of oil.  
Place in microwave for 3 minutes and stir until texture is a rich smooth texture  
with no unmelted chips. If needed, microwave for 1 or 2 additional minutes to  
make sure all chips are melted. IF YOU ARE USING BELGIAN CHOCOLATE,  
do not add oil. Repeat above to steps to fill the OTHER SIDE OF THE BASE  
BOWL.  
After cleaning, return augers to base making sure it is securely in place by  
aligning the opening on the bottom of the augers to the motor base pin. Make  
sure it is secured and locked into position. Do not attempt to place augers or  
tower on base or remove from base while motor is on. Make sure tower is  
fitted on the posts in the base properly.  
4.  
5.  
6.  
Pour melted chocolate into one side of bowl at the base of  
the unit. Fill just before the rim. After repeating melting  
chocolate, pour into other side of bowl. Both sides should  
be full.  
Using your CHOCOLATE FONDUE FOUNTAIN  
Using the correct chocolate  
Once chocolate is in both sides of bowl, turn the motor to the  
ON Position. Watch the chocolate get pulled up and then come  
down the fountain tiers. MAKE SURE UNIT IS LEVEL, by using  
balancing feet on bottom.  
Your unit will work with any chocolate. However, the best chocolate to use is  
pure Belgian Chocolate, high in cocoa butter, that is formulated for chocolate  
fondue fountains. This chocolate requires no oil to function and is rich and  
decadent. You can purchase this type of chocolate online at any website that  
sells commercial chocolate fondue fountains.  
Let the unit flow for 2 minutes. Then turn the motor OFF for 30  
seconds, to eliminate any air gap possibly causing the chocolate not to  
flow well. Then turn the motor back ON. If the flow is not good, add 1/8  
Fortunately you do not need to go far to use your new fondue fountain. Simply go  
into your cupboard or local market and purchase chocolate chips used for baking  
 
6
7
HOW TO OPERATE (Continued)  
CLEANING & MAINTENANCE  
of a cup of oil to thin the chocolate slightly. Also, then check to make  
sure the unit is level.  
1. Make sure unit is unplugged before cleaning. Remove augers and tower  
and soak.  
NEVER ADD HARD CHIPS TO A FOUNTAIN WHILE THE MOTOR IS  
RUNNING. ONLY ADD MELTED, SMOOTH CHOCOLATE.  
2. Before first use and continuing after each use, be sure to wash the tower  
and augers thoroughly. Tower and augers are best to soak but are  
dishwasher safe as well.  
NEVER ADD COLD LIQUID TO CHOCOLATE, AS IT MAY CAUSE THE FLOW  
TO STOP. ONLY ADD WARMED FLUIDS.  
3. To make cleaning of the CHOCOLATE FONDUE FOUNTAIN easier,  
carefully remove the tower and augers (after cooling), wipe off remaining  
chocolate with paper towels. Soak in hot, soapy water for 5 minutes. Wash,  
rinse and dry.  
ALWAYS CHECK TO MAKE SURE NO CHUNKS OF FOOD ARE IN THE BASE  
AS IT MAY CLOG THE FLOW OF CHOCOLATE. REMOVE WITH A SLOTTED  
SPOON.  
DO NOT POUR OUT EXCESSS OR LEFTOVER CHOCOLATE DOWN DRAIN  
OR IN TOILET. POUR IN PLASTIC BAG OR DISPOSABLE CONTAINER  
THEN INTO THE GARBAGE.  
HELPFUL TIPS  
4. Carefully pour out as much remaining chocolate from the base bowl as  
possible. Use damp sponge or clothe to wipe clean the remainder and to  
clean the outside of the unit, wipe with a non-abrasive towel to dry.  
PROBLEM  
POSSIBLE CAUSE/REMEDY  
Chocolate is dripping, not flowing  
Chocolate is too thick, thin with vegetable  
oil. Unit is not LEVEL. Level unit.  
NOTE: DO NOT IMMERSE BASE IN WATER, THIS HOLDS ALL OF THE  
ELECTRICAL COMPONENTS.  
Chocolate is flowing unevenly, but not Unit is not LEVEL, level unit so that  
Sheeting  
chocolate is evenly distributed around the  
tower to ensure proper sheeting.  
The CHOCOLATE FONDUE FOUNTAIN breaks down to – motor base, tower,  
and 2 augers.  
Flow is intermittent, interrupted, not Check for chunks of food in base that may  
flowing properly  
be clogging the chocolate flow to base of  
tower, remove any chunks found.  
DO NOT ADD COOL OR COLD LIQUID – THIS WILL STOP THE  
FLOW OF THE FOUNTAIN.  
By following these simple instructions, your CHOCOLATE FONDUE FOUNTAIN  
will be fun for friends, family, and kids of all ages...by creating a beautiful effect of  
mouth-watering chocolate for dipping everyone’s favorite snacks.  
NOTE: To prolong the life of your CHOCOLATE FONDUE FOUNTAIN be sure  
to follow the cleaning instructions after every use and make sure the tower is  
flushed while washing the unit to prevent chocolate build up. Never use anything  
abrasive on the base to maintain the original finish.  
 
8
RETURNS & WARRANTY  
RECIPES  
SHOULD YOUR UNIT NOT WORK OR IS DAMAGED WHEN YOU FIRST TAKE IT  
OUT OF THE BOX, PLEASE RETURN IT TO THE PLACE OF PURCHASE  
IMMEDIATELY.  
Should you have any questions, please contact us via email or at the customer service  
number listed below between the hours of 8:00 AM and 5:00 PM, Monday through  
Friday, Central Standard Time.  
Distributed by:  
Nostalgia Products Group LLC  
1471 Partnership Dr.  
Green Bay, WI 54304-5685  
Customer Service  
Phone: (920) 347-9122  
Enhance your presentation with “Liquor Flavored Chocolates”-  
Prior to mixing the liquor with the chocolate, you can burn off the alcohol of the  
liquor, if you choose, by cooking it on the stovetop, bring to a boil – the alcohol  
burns off, leaving only the flavor. Mix this with your choice of chocolate before  
adding to the CHOCOLATE FONDUE FOUNTAIN.  
Customer Service Inquiry  
To submit a Customer Service inquiry, go to www.nostalgiaelectrics.com and fill out  
the  
Customer Service Inquiry form and click the Submit button. A representative will  
contact you as soon as possible.  
Desired Flavor  
Use  
Orange Chocolate  
Chocolate Hazelnut  
Coffee Chocolate  
Mint Chocolate  
Chocolate Macaroon  
Chocolate Liqueur  
Gran Marnier  
Frangelico  
Kahlua  
Crème de Menthe  
Coconut Mix  
Godiva Liqueur  
DOUBLE AUGER CHOCOLATE FONDUE FOUNTAIN™  
DFF-310  
Limited Warranty  
This appliance is designed and built to provide many years of satisfactory performance  
under normal household use. The distributor pledges to the original owner that should  
there be any defects in material or workmanship during the first 90 days of purchase,  
we will repair or replace the unit at our option. Our pledge does not apply to damages  
caused by shipping, mishandling or unit being dropped. A product deemed defective  
either from manufacturing or being mishandled is up to the distributor’s discretion. In  
order to obtain service under this warranty, please contact Nostalgia Products Group,  
LLC at the telephone number listed above or by filling out the Customer Service  
Using a measuring cup, add cup of liquor additive (more or less, depending on  
your taste).  
NOTE: For best results your chocolate needs to be 60% cocoa, any higher  
percentage will require you add more vegetable oil to thin the mixture. DO NOT  
ADD ANY COLD LIQUIDS TO FOUNTAIN DURING OPERATION. This will  
cause your mixture to thicken and not flow properly.  
This warranty does not apply to re-manufactured merchandise.  
Please read these instructions carefully. Failure to comply with these instructions,  
damages caused by improper replacement parts, abuse or misuse will void this pledge  
to you and is being made in place of all other expressed warranties.  
 
Nostalgia Products Group LLC  
1471 Partnership Dr.  
Green Bay, WI 54304-5685  
Visit Us Online at  
©2009 Nostalgia Products Group LLC  
Rev. 8/24/09  
 

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