Master Bilt Refrigerator TAF 27 ERC2 User Manual

Installation & Operations Manual  
Master-Bilt Products  
908 Highway 15 North  
New Albany, MS 38652  
Phone: (800) 684-8988  
PN 228-90000  
Rev 05-04-04 bhs  
 
TABLE OF CONTENTS  
INTRODUCTION………………………………….……………………………………………………………………  
4
STORE CONDITIONS…………………………….……………….…..…………………………………………….. 4  
WARNING LABELS AND SAFETY INSTRUCTIONS………..…..……………………………………………… 5  
PRE-INSTALLATION INSTRUCTIONS………………………..…..………………………………….…………6  
Inspection for ShippingDamage……………………………………………………………….…………6  
INSTALLATION INSTRUCTIONS………………………………………………………………………………….. 6  
General Instructions………………………………………………………………………………………….6  
Electrical...……………………………………………………………………………………………………..6  
Leg and Condensate Pan Installation…..…………………………………………………………………..7  
ELECTRONIC REFRIGERATION CONTROL (ERC)………….…………………………………….……………8  
FINAL CHECK LIST…………………………………………………………………………………….…………….12  
SENSOR PROBE ………………………………………………………………………………….……………….13  
SERVICE INSTRUCTIONS…………………………………………………………………………………………..14  
MASTER-BILT PART NUMBERS…………………………………………………………………………………..15  
SALE AND DISPOSAL………………………………………………..…………………………………………… 16  
WIRING DIAGRAMS……………………………………………………………… ……………………………..17-18  
3
 
INTRODUCTION  
Thank you for purchasing a Master-Bilt cabinet. This manual contains important instructions for installing,  
using and servicing a Master-Bilt TAF ERC2 case. A parts list is included in with this manual. Read all these  
documents carefully before installing or servicing your equipment.  
STORE CONDITIONS  
The Master-Bilt TAF ERC2 cases are designed to operate in the controlled environment of an air-conditioned  
store. The store temperature should be at or below 75°F and a relative humidity of 55% or less. At higher  
temperature or humidity conditions, the performance of these cases may be affected and the capacity  
diminished. It is not uncommon in a newly constructed store for the temperature and humidity to be above  
design conditions. These excessive conditions may produce sweating in the case until the store is operational  
and the ambient environment is more desirable.  
The Master-Bilt TAF ERC2 should not be positioned where it is directly exposed to rays of sun or near a direct  
source of radiant heat or airflow. This will adversely affect the case and will result in poor performance.  
If this case is to be located against a wall there should be at least 6” space between the wall and the back of  
the case (see page 7). This space will allow for the circulation of air behind the case, which will prevent  
condensation on the exterior surfaces.  
NOTICE  
Read this manual before installing your cabinet. Keep the manual and refer to it before doing any  
service on the equipment. Failure to do so could result in personal injury or damage to the cabinet.  
DANGER  
Improper or faulty hook-up of electrical components of the refrigeration units can result in severe  
injury or death.  
All electrical wiring hook-ups must be done in accordance with all applicable local, regional or national  
standards.  
NOTICE  
Installation and service of the refrigeration and electrical components of the cabinet must be  
performed by a refrigeration mechanic and/or a licensed electrician.  
The portions of this manual covering refrigeration and electrical components contain technical instructions  
intended only for persons qualified to perform refrigeration and electrical work.  
This manual cannot cover every installation, use or service situation. If you need additional information, call or  
write us:  
Customer Service Department  
Master-Bilt Products  
Highway 15 North  
New Albany, MS 38652  
Phone (800) 684-8988  
Fax (800) 684-8988  
4
 
WARNING LABELS AND SAFETY INSTRUCTIONS  
This symbol is the safety-alert symbol. When you see this symbol on your cabinet or in this  
manual, be alert to the potential for personal injury or damage to your equipment.  
Be sure you understand all safety messages and always follow recommended precautions and safe operating  
practices.  
NOTICE TO EMPLOYERS  
You must make sure that everyone who installs, uses or services your cabinet is thoroughly familiar  
with all safety information and procedures.  
Important safety information is presented in this section and throughout this section and throughout the  
manual. The following signal words are used in the warnings and safety messages:  
DANGER: Severe injury or death will occur if you ignore the message.  
WARNING: Severe injury or death can occur if you ignore the message.  
CAUTION: Minor injury or damage to your cabinet can occur if you ignore the message.  
NOTICE:  
This is important installation, operation or service information. If you ignore the  
message, you may damage your cabinet.  
The warning and safety labels shown throughout this manual are placed on your Master-Bilt Products  
cabinet at the factory. Follow all warning label instructions. If any warning or safety labels become  
lost or damaged, call your customer service department at (800) 684-8988 for replacements.  
CAUTION!  
GROUND REQUIRED  
FOR SAFE OPERATION  
This label is located on top of the electrical control  
label and on the wiring channel.  
This label is attached to the cabinet power cord  
on models with a power cord.  
5
 
PRE-INSTALLATION INSTRUCTIONS  
INSPECTION FOR SHIPPING DAMAGE  
You are responsible for filing all freight claims with the delivering truck line. Inspect all cartons and crates for  
damage as soon as they arrive. If damage is noted to shipping crates or cartons or if a shortage is found, note  
this on the bill of lading (all copies) prior to signing.  
If damage is discovered when the cabinet is uncrated, immediately call the delivering truck line and follow up  
the call with a written report indicating concealed damage to your shipment. Ask for an immediate inspection of  
your concealed damage item. Crating material must be retained to show the inspector from the truck line.  
INSTALLATION INSTRUCTIONS  
NOTICE TO STORE OWNERS / MANAGERS  
Moisture or liquid around or under the cabinet is a potential slip/fall hazard for persons walking by or  
working in the general area of the cabinet. Any cabinet malfunction or housekeeping problem that  
creates a slip/fall hazard around or under the cabinet should be corrected immediately.  
If moisture or liquid is observed around or under a Master-Bilt cabinet, an immediate investigation should be  
made by qualified personnel to determine the source of the moisture or liquid. The investigation should  
determine if the cabinet is malfunctioning or if there is a drainpipe leaking.  
MECHANICAL  
Remove front grille and check refrigeration lines to see that they are free (not touching each other or  
compressor). Spin condenser fan blade to see that it is free.  
Check that all service valves (2) are open. Cut compressor hold-down strap and remove. The springs are  
secured for shipping by either tightening bolts or shipping strap. Remove the strap or loosen the hold-down  
bolts so that the compressor floats freely. Check all refrigeration lines and electrical conduit for rubbing or  
chaffing, paying particular  
attention to area where lines enter the cabinet.  
Remove cabinet from crate base and slide into location. Cabinet  
must be level from side to side and front to back for correct  
draining of coil pan and for self-closing doors to operate  
correctly. Allow minimum of 4” between back of cabinet and wall  
and between top of cabinet and ceiling for proper condensing  
unit air circulation.  
To comply with Sanitation requirements the cabinet must be  
mounted on legs (6” high min.) or casters or the base must be  
sealed to the floor with an N.S.F. listed silicone sealant.  
To comply with UL requirements the cabinet must have a minimum clearance of 4” at the top, 6” at the  
rear and 0” at each side.  
GENERAL INSTRUCTIONS  
1. Be sure the equipment is properly installed by competent service people.  
2. Keep the equipment clean and sanitary so it will meet your local sanitation codes.  
6
 
3. Rotate your stock so that older stock does not accumulate. This is especially important for ice  
cream. A "First-In, First-Out" rotation practice will keep the products in good salable condition.  
4. Do not place product in the case when it is soft or partially thawed. Also, product should not be put in the  
case for at least 6 hours after it is started.  
5. Stock cases as quickly as possible, exposing only small quantities to store temperatures for short periods of  
time.  
6. When replacing burned out fluorescent tubes, be sure that the electrical power to the lighting circuit is  
turned off.  
ELECTRICAL  
WARNING  
Before servicing electrical components in the case or the doors or door frames make sure all power to  
case is off. Always use a qualified technician.  
LEG AND CONDENSATE PAN  
INSTALLATION FOR TOP MOUNT  
CABINETS ONLY  
To comply with Sanitation requirements this  
cabinet must be mounted on casters, legs (6”  
high min.) or the base must be sealed to the  
floor. The casters provided with this case  
screw into the holes from which the shipping  
bolts were removed.  
7
 
CONDENSATE PAN INSTALLATION FOR TOP MOUNT CABINETS ONLY  
1. Before moving cabinet into place,  
remove the condensate pan from the  
top unit compartment.  
2. Using the two screws supplied with  
the pan, attach the pan to the back of  
the cabinet at the two holes near the  
bottom of the plastic drain line. Be  
sure pan is NOT located directly  
under cabinet. When the pan is  
attached, feed drain line into the  
open hole in screen and clamp the  
heater conduit to the back of the  
cabinet. Due to this condensate pan,  
this case must be a minimum of 6”  
from the wall.  
3. If cabinet must be located next to  
wall on legs, the pan can be located  
under the cabinet. When this is done,  
steam will accumulate on the bottom  
of the cabinet if there is not adequate  
ventilation, and rusting of the bottom  
of the cabinet will occur.  
4.  
Low Temperature Freezers – TAF Models  
The TAF - 27 models are cord connected and operate on a 15 amp, 115/60/1 circuit. The TAF – 48 and TAF-  
74 models have two junction boxes mounted on top of the cabinet, at the right rear, for permanent connection  
to power. One junction box is labeled 115v. (black, white and green lead) ; the other is labeled 230v. (black, red  
and green lead). These boxes should be connected to their respective power source. Check inside the cabinet  
for the power requirement for each cabinet. The label is located in the upper left hand corner.  
ERC 2 – ELECTRONIC REFRIGERATION CONTROL  
Programming  
To access the pushbuttons on the ERC2,  
flip up the front cover using the tabs on  
the side of the cover as shown.  
The ERC 2 control initially powers up displaying 12:00 AM otherwise it will show the last configured  
selection (time or temperature). If a power outage occurs during normal operation, the control will  
maintain the correct time-of-day using a capacitor (batteries are not required). The time will be  
maintained for up to 100 hours when the capacitor is fully charged.  
8
 
To initiate a Manual Defrost, press and hold the MAN DEF key for 3 seconds.  
There are two levels of programming in the ERC 2. The first level of security will enable the user to  
set two parameters: Time-of-day (CLoC) and Set point temperature (SEt). The other level allows  
access to the other parameters.  
Three buttons are used for the programming: SET, UP and DOWN  
Fig. 4 – Display Lay-out  
To change time-of-day and set point temperature (First Level) follows these steps:  
Step 1  
Step 2  
Step 3  
Step 4  
Step 5  
Step 6  
Step 7  
Step 8  
Step 9  
Press and hold set for 5 seconds. The display will show CLoC  
Press SET again to change the time-of-day  
Press UP or DOWN until the correct time-of-day is displayed  
Press SET to accept the new time  
or  
Press DOWN to go to the next parameter – Set point  
Temperature - (cut out)  
Press SET to change the set point temperature  
Press UP or DOWN to go to the desired set point. The range is  
– 40 to 60°F or –40 to 16°C  
Press SET to accept the change  
or  
Press DOWN to exit the first level of programming  
Note 1: During programming, if no button is pushed during 30 seconds, the control will go  
back to the normal operating mode. This is valid for both programming levels.  
Note 2: When changing the time, press and hold the MAN DEF button for 3 seconds to  
change the AM/PM mode.  
Note 3: Master-Bilt’s Set point Temperature (Set) is set at a recommended –10°F at the  
factory for low temperature(LT) and +35oF for medium temperature(MT) application.  
Note 4: If demand defrost (ddEF) is used, the minimum number of defrost is 1 per 24 hours.  
9
 
To change the other parameters (Second Level) follow these steps:  
Step 1  
Press and hold SET and DOWN for 10 seconds. The display  
will show dSPL  
and  
Step 2  
Step 3  
Step 4  
Step 5  
Press SET to change the parameter  
Press UP or DOWN to change the options, time or temperature  
for the current parameter  
or  
Press SET to accept the new value  
Press DOWN to go to the next parameter, then go back to Step  
2. After the last parameter is displayed (ALHi), the display will  
go back to the normal operating condition  
Note: to scroll down the parameters without changing them, press the DOWN button.  
List of Parameters  
Here is a list of the parameters that can be changed in the Second Level of programming, as well as  
their options and ranges.  
Note: Master-Bilt’s Set point Temperature (Set) is set at a recommended –10°F at the  
factory.  
Parameter  
Displa Description  
Range / Options  
Master-  
Bilt’s  
y
Symbo  
Factory  
l
Setting  
Display Status  
dSPL Information shown  
on the display  
during operation  
conditions  
tdAy – time-of-day  
rSP  
rSP° – zone temperature  
CyCL – cycle between time and  
zone temperature  
Epr° – evaporator coil temperature  
12Hr – AM/PM format  
24Hr – 24 hour format  
°F – degrees Fahrenheit  
°C – degrees Celsius  
Clock Format  
CLHr  
°dSP  
dFtP  
Time Format(12 or  
24 hours mode)  
Temperature  
degrees  
12Hr  
°F  
Temperature  
Format  
Defrost Type  
Type of defrost used ELEC – electric defrost / off cycle  
in the application HgAS – hot gas defrost  
EFAN Enable or not the no – fan is turned off during defrost No – for LT  
ELEC  
Fan Status  
During Defrost  
Fan Status  
During Normal  
Mode  
Defrost  
Interval  
fan during defrost yES – fan remains on during defrost yES–for MT  
Enable or not fan during  
normal compressor  
on/off mode  
CFAN  
dFin  
on – fan on during normal mode  
CyCP – fan cycles with compressor  
on  
Type of defrost  
interval  
TdAy – time-of-day setpoint  
CPrn – compressor run time  
tdEF – temperature initiated defrost  
ddEF – demand initiated defrost  
Range: from 0 to 15 min  
ddEF–for LT  
CPrn–for MT  
Minimum  
Compressor  
Off Time  
CoFF Minimum time that  
the compressor  
2 min.  
remain turned off  
10  
 
Minimum  
Compressor  
On Time  
Con  
Minimum time that  
the compressor  
remain turned on  
Time delay before  
the alarm goes off  
after the  
Range: from 0 to 15 min  
Range: from 0 to 59 min  
2 min.  
Alarm Delay  
ALrd  
30 – for LT  
45 – for MT  
temperature fall  
off the two alarm  
set points  
Compressor  
Run Time  
CPrn  
nodF  
Time the  
12 – for MT  
compressor runs  
between defrosts  
Number of defrosts  
per day  
Number of  
Defrosts  
Defrost Start  
Time  
from 0 to 8 (0 means 1 defrost N/A – for LT  
every 48 hours)  
0 – for MT  
N/A  
dEF1-8 Start time of each  
defrost  
Defrost  
Duration  
dEFd Defrost duration  
time (back-up for  
defrost  
Range: from 0 min to 4 hours  
35 – for LT  
0 – for MT  
termination  
temperature)  
Fan Delay  
FAnd Delay time for the  
fan after defrost  
(back-up for fan  
cut-in  
Range: from 0 to 15 min  
2 – for LT  
0 – for MT  
temperature)  
Pump Down  
Drip Time  
Pudn Pump down duration Range: from 0 to 59 min  
0 min.  
driP  
Drip time duration  
Range: from 0 to 59 min  
2 – for LT  
0 – for MT  
10° F–for LT  
7oF – for MT  
Cut-in temperature  
differential  
Setpoint  
Differential  
diF°  
Range: from 1 to 25°  
Note: cut-in is cut-  
out plus differential  
Temperature that  
will initiate a  
Temperature  
Initiated  
Defrost  
tdEF  
N/A  
Range: from – 40 to 40°F or – 40 to  
4°C  
defrost cycle  
Defrost  
Termination  
Temperature  
Temperature in the  
evaporator that  
will terminate the  
defrost cycle  
dEF°  
Range: from 0 to 75°F or –18 to 50° F  
25°C  
Fan Cut-In  
Temperature  
Temperature in the  
evaporator that  
will turn the fan  
on after defrost  
Low temperature  
setpoint that will  
make the alarm go  
off and the error  
message appear on  
the display  
FAn°  
Range: from – 40 to 60°F or – 40 to 30° F–for LT  
60oF–for MT  
23°C  
Low  
Temperature  
Alarm  
ALLo  
Range: from – 40 to 83°F or – 40 to -40° F–for LT  
32oF–for MT  
23°C  
11  
 
High temperature  
setpoint that will  
make the alarm go  
off and the error  
message appear on  
the display  
High  
Temperature  
Alarm  
ALHi  
Range: from – 40 to 83°F or –40 to 50° F  
23°C  
Important Note: To change from degrees C to F or vice-versa, the user must reprogram all the  
parameters that are related to the temperature. The unit does not convert the parameters  
automatically from degrees F to C or vice-versa.  
Example 1 - To adjust the time-of-day  
-
-
-
-
-
Press and hold SET for 5 seconds  
Press SET again  
Press UP or DOWN until the correct time appears on the display  
Press SET to accept the new time  
Press DOWN twice to exit the programming mode  
Example 2 - To set one defrost a day, at 11:59 PM  
-
-
-
-
-
-
-
-
-
-
-
-
-
-
Press and hold SET and DOWN for 10 seconds  
Press DOWN five times to get to go to the Defrost Interval (dFIn)  
Press SET to change the parameter  
Press DOWN until tdAy appears on the display  
Press SET to accept the option  
Press DOWN seven times to go to the Number of Defrosts (noDF)  
Press SET to change it  
Press UP or DOWN until 1 appears on the display  
Press SET to accept the change  
Press DOWN to go to Defrost Start Time (dEF1)  
Press SET to change the time  
Press UP or DOWN until the 11:59 PM appears on the display  
Press SET  
Press DOWN ten times to exit the programming level  
Error Codes  
Display  
Er 1  
Control Status  
ERC Fault – software or hardware failure  
ERC Communication Fault – indicates that there is a problem with the display module cable  
Zone Sensor Fault – indicates an open or shorted temperature sensor  
Evaporator Sensor Fault – indicates an open or shorted evaporator sensor  
ERC Fault – software or hardware failure  
Low Temperature Alarm – indicates that the temperature has dropped below the low alarm setpoint  
High Temperature Alarm – indicates that the temperature has gone above the high alarm setpoint  
Relay and display modules are incompatible  
Er 2  
Er 3  
Er 4  
Er 5  
Er 6  
Er 7  
Er 8  
For Error Codes 1, 2 and 5 cut the power to the unit and correct the problem to reset the  
display.  
For Codes 3 and 4, press the UP or DOWN button on the display to reset the error message.  
If the display still shows the message, the sensor must be replaced.  
The Error Codes 6 and 7 will be automatically reset once the temperature is back within the  
two set points.  
12  
 
FINAL CHECK LIST  
A.  
B.  
C.  
D.  
E.  
F.  
G.  
H.  
Check operating pressures.  
Check electrical requirements of unit to supply voltage.  
Set temperature control for desired temperature range.  
Check system for proper defrost settings and operation.  
Check condensing unit for vibrating or rubbing tubing. Dampen and clamp as required.  
All valves should be completely open counter-clockwise.  
Check packing nuts on all service valves.  
Replace all service valve caps and latch unit covers.  
SENSOR PROBE  
NOTICE: If the probe assembly is disconnected from the main board during normal operation (unit running),  
the connectors must be installed in the same position that they had before disconnection (P1 and P2),  
otherwise the control will not function properly.  
The Electronic Refrigeration Control sensors have NTC thermistors. The reference resistance is 30,000  
ohms at 77°F (25°C). It carries NTC thermistors with a range of –40° to 199° F. In case there is a failure,  
these sensors should be used in replacement of the sensors shipped with the control. In order to diagnose  
faults in the probe, the control has LED functions as a diagnostic tool. When power is supplied to the control,  
the LED will turn on and will remain on as long as this condition is satisfied. When there is a fault in the probe,  
the LED will blink intermittently. When this occurs, the probe assembly needs to be replaced. If power is  
supplied to the control and the LED remains off, there is a failure in the main relay control and it needs to be  
replaced.  
In case of a probe failure, the control will go into a safety mode of operation. While in safety mode the control  
ignores probe inputs and cycles the compressor on for 5 minutes and off for 3 hours. The LED will be blinking  
and signaling that there is something wrong with the probe. To replace the sensor probes, disconnect power  
to the control, replace the probes and restart the unit. Since the wire is fixed to the cabinet, a technician may  
cut the sensor wire inside the cabinet and splice it with a new sensor.  
SENSOR PROBE TEMPERATURE AND RESISTANCE  
Temperature  
Resistance  
Ohms  
°F  
°C  
-34  
-29  
-23  
-18  
-12  
-7  
-29.2  
-20.2  
-9.4  
683,100  
499,200  
347,100  
259,500  
185,200  
141,200  
103,100  
97,950  
-0.4  
10.4  
19.4  
30.2  
32.0  
39.2  
50.0  
60.8  
69.8  
80.6  
89.6  
-1  
0
4
80,040  
59,700  
45,000  
35,820  
27,500  
22,210  
10  
16  
21  
27  
32  
13  
 
SERVICE INSTRUCTIONS (Trouble Shooting Guide)  
1.  
High head pressure and high back pressure:  
A.  
B.  
Condenser coil clogged or restricted.  
Condenser fan motor defective.  
2.  
Low back pressure and low head pressure:  
A.  
B.  
C.  
Restriction in system.  
Refrigerant undercharged.  
Leak in system.  
3.  
4.  
5.  
6.  
7.  
Pressures normal – cabinet warm:  
A.  
B.  
C.  
D.  
Coil blocked with frost or ice (see #4).  
Refrigerant undercharged.  
Control set too warm.  
Air screen disturbance.  
Coil blocked with frost or ice:  
A.  
B.  
C.  
D.  
Defective temperature control.  
E.  
F.  
G.  
I.  
P-trap in drain not installed.  
Doors aren’t sealing when closed.  
Evaporator fan motor defective.  
Low voltage.  
Time clock not operating properly.  
Improper time clock setting.  
Defrost heater not operating.  
Compressor starts and runs – but cycles on overload:  
A.  
B.  
C.  
D.  
Low voltage.  
Dropped phase (3 phase).  
Overload protector defective.  
High head pressure (see#1).  
Compressor will not start – hums, but cycles on overload:  
A.  
B.  
C.  
D.  
Low voltage.  
Relay defective.  
Overload defective.  
High head pressure (see #1).  
Special service situations:  
If moisture or liquid is observed around or under a Master-Bilt cabinet, an immediate investigation  
should be made by qualified personnel to determine the source of moisture or liquid. The investigation  
made should determine if the cabinet is malfunctioning or if there is a simple housekeeping problem.  
Moisture or liquid around or under a cabinet is a potential slip/fall hazard for persons walking by or  
working in the general area of the cabinet.  
Any cabinet malfunction or housekeeping problem that creates a slip/fall hazard around or under a  
cabinet should be corrected immediately.  
14  
 
MASTER-BILT PART NUMBERS  
The table below gives Master-Bilt part numbers. Use this chart when ordering replacement parts for your TAF  
ERC2 cases.  
Description  
TAF-27  
23-00343  
23-01080  
23-01465  
27-00591  
27-00590  
17-00443  
17-00421  
01-01488  
19-13761  
19-13760  
19-13756  
19-13758  
17-09449  
37-01207  
35-01488  
A35-01501  
35-01506  
29-01481  
17-00404  
09-09171  
07-00750  
15-01184  
25-00205  
13-00685  
09-09187  
21-00577  
19-01307  
27-00558  
33-01408  
TAF-48  
23-00343  
23-01080  
23-01465  
27-00591  
27-00590  
17-09113  
17-00421  
01-01510  
19-13761  
19-13760  
19-13756  
19-13758  
17-09142  
37-01211  
35-01488  
A35-01501  
35-01506  
29-01481  
17-00404  
09-09506  
07-13089  
15-01184  
25-00205  
13-00685  
09-09542  
TAF-74  
23-00343  
23-01080  
23-01465  
27-00591  
27-00590  
17-09076  
17-00421  
01-01487  
19-13761  
19-13760  
19-13756  
19-13758  
17-09142  
37-01211  
35-01488  
A35-01501  
35-01506  
29-01481  
17-00404  
09-09506  
07-13089  
15-01184  
25-00205  
13-00685  
09-09542  
Bulb  
Bulb Holder  
Bulb Shield  
Caster W \ Brake  
Casters W \ O Brake  
Coil Defrost Heater  
Condensate Heater  
Condensing Unit  
Controller Kit*  
10’ Cable  
Controller Display  
T-Sensor (2)  
Door Frame Heater  
Door Gasket  
Door Handle  
Door Hinge Assembly  
Door Light Switch  
Door Opening Trim  
Drain Line Heater  
Drier  
Evaporator Coil  
Evaporator Fan Blade  
Evaporator Fan Guard  
Evaporator Fan Motor  
Expansion Valve  
Female Plug  
Heater Safety Control  
Leg  
19-01164  
27-00558  
33-01408  
19-13173  
21-01454  
33-01011  
33-01456  
19-01164  
27-00558  
33-01408  
19-13173  
Pilaster  
Pressure Control  
Power Cord  
21-01454  
33-01011  
33-01455  
Shelf Clips  
33-01011  
33-01456  
Shelves  
*The control kit has an optional Alarm Transformer for 115 volts (part #19-13190), 230 volts (part #19-13190),  
and Buzzer (part# 19-13759)  
15  
 
SALE AND DISPOSAL  
OWNER RESPONSIBILITY  
If you sell or give away your Master-Bilt cabinet you must make sure that all safety labels and the Installation -  
Service Manual are included with it. If you need replacement labels or manuals, Master-Bilt will provide them  
free. Contact the customer service department at Master-Bilt at (800) 684-8988.  
The customer service department at Master-Bilt should be contacted at the time of sale or disposal of your  
cabinet so records may be kept of its new location.  
If you sell or give away your Master-Bilt cabinet and you evacuate the refrigerant charge before shipment,  
Master-Bilt recommends that the refrigerant charge be properly recovered in compliance with section 608 of  
the Clean Air Act effective November 1995 and in accordance with all applicable local, regional, or national  
standards.  
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17  
 
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